Assistant Manager, Food and Nutrition Services
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Job Location:
Lehigh Acres, FL - USA
Monthly Salary:
Not Disclosed
Posted on:
2 days ago
Vacancies:
1 Vacancy
Department:
Job Summary
Qualifications
MINIMUM QUALIFICATIONS:
- High School diploma or equivalent.
- Successful completion of the Manager Food and Nutrition Services (Intern) Training Program.
- Valid Florida drivers license.
PREFERRED QUALIFICATIONS:
- Associates degree from an accredited institution.
- Four (4) years of comparable food service experience preferably in a school setting.
Relevant work experience or education may be substituted to satisfy minimum qualifications.
KNOWLEDGE SKILLS AND ABILITIES:
- Clear and concise oral and written communication skills; organizational and management skills; mathematical skills.
- Knowledge of the National School Lunch Program requirements.
- Knowledge of pertinent regulations policies and procedures for the functional area of assignment.
- Knowledge of HIPAA Public Records Sunshine Law FERPA and other laws/regulations related to student and employee privacy public information and records retention.
- Knowledge of and experience with industry-standard equipment materials practices computers and applications.
- Ability to professionally and effectively respond to customer needs and requests for service or assistance.
- Ability to withstand a wide range of temperatures.
- Ability to work with and around chemical cleaning agents.
- Ability to serve in a lead role oversee employees and resolve conflicts in the Managers absence.
Revised: 6/13/23
Responsibilities
- Maintain a positive attitude toward all students and staff.
- Assume the Managers duties in his absence.
- Maintain production commodity and financial records.
- Coordinate and assist with food production service of meals.
- Assist in maintaining high standards in sanitation safety and in use and care of equipment.
- Assist with the purchase of all food and supplies.
- Assist with the design of daily work schedules.
- Assist with the design of daily cleaning schedules.
- Assist the Manager with storeroom controls and inventory.
- Assist in enforcing the Food and Nutrition Services standards of dress appearance and personal hygiene.
- Assist new Food and Nutrition Services employees student employees or volunteers in becoming familiar with their assignments.
- Comply with all requirements of the local state and federal Food and Nutrition Services programs.
Revised: 6/13/23
Additional Job Information
$18.46S04 8 hours 196 days
Required Experience:
Manager
Key Skills
- English Speaking
- Access Control System
- Cloud Computing
- JDE
- Light Bus And Heavy Bus
- Building Electrician
