Banquet Bartender (On-Call)
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Job Location:
Monthly Salary:
Posted on:
6 hours ago
Vacancies:
1 Vacancy
Job Summary
Embark on a rewarding journey with our team as a Bartender a key player in our vibrant establishment you will not just serve drinks; you will be the curator of heartfelt moments an alchemist of flavors and the heartbeat of our social haven.
- Assisting guests in beverage and drink preparation servicing of the bar area and the restaurant in an efficient and timely manner
- Relate with guests about needs satisfaction with the beverage and drinks ensuring a consistently caring and high-quality service
- Be knowledgeable about the drink offerings mentioned in the menu as well as all standard drinks to assist guest in choosing their beverage based on likes/dislikes
- Comply with Bishops Lodge / Forbes standards in use within the Bar and Restaurant outlets.
- Contribute to improving the F&B sales revenues by being knowledgeable about drinks cocktails spirits and other menu items specials and prices
- Accurately and quickly take and place orders and input them into the Micros system ensuring correct timing and billing
- Prepare the guest check accurately and collect payment or signature as required
- Operate maintain and properly clean all bar equipment and fittings
- Ensure that the bar is well-stocked at all times
- Use safe food handling procedures and maintain a safe working environment by using proper food-handling skills and food safety guidelines
The starting range for this position is $30.00 an hour. This is the pay rate for this position that Stanly Ranch reasonably expects to pay. Decisions regarding individual salaries will be based on a number of factors such as experience and education.
Qualifications :
- One year experience in the foodservice/hospitality industry as a Bartender preferred.
- Good knowledge of spirits beer and wine. Experience at a luxury hospitality property preferred.
- Must be of minimum age to serve alcohol.
- Superior professional appearance and manner good character to work in a fast-paced team.
- Ability to work a flexible schedule including weekends and holidays according to department needs.
- Ability to obtain relevant state and local government certifications such as food handlers certificate or alcohol training certifications as applicable to the position.
- Must be available to work weekends; Friday Saturday & Sunday.
Additional Information :
Auberge Collection is a portfolio of extraordinary hotels resorts residences and private clubs. While each property is unique all share a crafted approach to luxury and bring the soul of the locale to life through captivating design exceptional cuisine innovative wellbeing and gracious yet unobtrusive service. With 30 one-of-a-kind hotels resorts and residences Auberge invites guests to create unforgettable stories in some of the worlds most desirable destinations.
Connect with Auberge Collection on Instagram TikTok Facebook and LinkedIn @Auberge and #AlwaysAuberge
SRGA Resort LP is an Equal Opportunity Employer M/F/D/V. SRGA Resort LP provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race color religion sex national origin age disability or addition to federal law requirements SRGA Resort LP complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment including recruiting hiring placement promotion termination layoff recall transfer leaves of absence compensation and training.
SRGA Resort LP is an Equal Opportunity Employer M/F/D/V. SRGA Resort LP provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race color religion sex national origin age disability or addition to federal law requirements SRGA Resort LP complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment including recruiting hiring placement promotion termination layoff recall transfer leaves of absence compensation and training.
Remote Work :
No
Employment Type :
Part-time
Key Skills
- Restaurant Experience
- Time Management
- Aloha POS
- Hospitality Experience
- Bartending
- Basic Math
- Guest Relations Experience
- POS
- Serving Experience
- Upselling
- Computer Literacy
- Cash Handling
About Company
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