Child Nutrition Coordinator - Anderson Academy Charter School
Location:Winston-Salem NC on-site
Schedule:10 month position1st shift Monday - Friday with some weekend/evening hours depending upon events/program needs. Flexibility required to travel occasionally for necessary meetings.
Your Impact: At Anderson Academy we believe every student deserves access to healthy balanced meals that help them feel safe supported and ready to learn. As our Child Nutrition Coordinator youll be at the heart of that mission ensuring that students start their day with nourishment and care. This role is about more than food service. Its about creating a dependable and welcoming experience through meals that meet nutritional standards comply with state and federal guidelines and foster a strong sense of belonging and routine for students. Your leadership will help shape a positive school environment where students are set up for academic and personal success.
Hiring Range:$40000 annually
Benefits: - Defined Contribution Benefits Plan including options for:
- Health/Dental/Vision Insurance- $0 copay for mental health visits with our health insurance
- Life Short-Term Disability and Long-Term Disability plans
- Critical Illness and Accident coverage options
- Flexible Spending Plan
- 401k with employer match (up to 6%)
- Ongoing Training
Education/Experience/Licensure: - High school diploma (or GED) and at least three years of experience in school nutrition or food service program management required.
- Applicants with an associates degree or higher in Food and Nutrition Food Service Management Family and Consumer Sciences Dietetics Culinary Arts Business or related field may be considered.
- ServSafe or comparable food safety certification required within 30 days of hire (if not already held).
- Familiarity with USDA National School Lunch Program (NSLP) School Breakfast Program (SBP) and point-of-service (POS) procedures preferred.
- Knowledge of basic nutrition principles child meal patterns and menu planning preferred.
Skills and Competencies: To thrive as our Child Nutrition Coordinator youll bring a mix of technical know-how operational efficiency and heart-centered service: - Program Compliance & Documentation: Knowledge of USDA DPI and local nutrition guidelines. Ability to implement and document standard operating procedures.
- Tech Proficiency: Skilled in Microsoft Office Google Workspace and Point-of-Sale (POS) systems for tracking reconciliation and reporting.
- Recordkeeping & Organization: Strong attention to detail with a knack for maintaining accurate food safety logs production records and audit-ready documentation.
- Team & Communication Skills: Able to collaborate with teachers school staff families and vendors with professionalism and positivity.
- Independent & Collaborative Work Ethic: Self-motivated flexible and accountable while also thriving in a team-based school culture.
- Problem Solving & Initiative: Proactive in identifying inefficiencies and recommending improvements to promote program growth.
- Physical Requirements: Able to lift/move up to 50 lbs and stand for extended periods as part of daily operations.
- Commitment to Learning: Willingness to complete a minimum of 6 USDA Continuing Education hours annually.
- Valid Drivers License: Required for local travel as needed.
Job Duties: Meal Service & Compliance - Set up and operate POS systems daily for breakfast and lunch; accurately track and report reimbursable meals.
- Review production records conduct temperature checks and complete HACCP and food safety documentation.
- Maintain kitchen logs meal count sheets purchasing records and reports to support audits and reimbursements.
- Coordinate with the Consulting Dietitian on meal planning that meets USDA guidelines and student needs.
Program Coordination & Policy Development
- Create and maintain child nutrition policies and SOPs in alignment with federal state and local regulations.
- Track meal counts program spending and inventory with accuracy; assist in preparing documentation for audits.
- Collaborate on nutrition budget planning and cost monitoring.
- Recommend process improvements based on data and program performance.
Collaboration & Program Support
- Communicate with staff to coordinate daily and special meal needs schedules and service logistics.
- Support special food service events and initiatives that promote healthy eating habits and student engagement.
- Deliver excellent customer service to students families and staff with warmth and professionalism.
- Attend industry trainings and professional development to stay up to date on best practices.
Community Engagement & Promotion
- Promote the child nutrition program through outreach to students families and school staff.
- Plan and support initiatives like themed lunches taste tests or family food events to increase participation.
- Represent the program positively at school and community events strengthening visibility and connection.
Note: This job ad is a summary of the position and its requirements. For a full list of responsibilities and qualifications please refer to the detailed job description which can be sent to you upon request.
| Required Experience:
IC
Child Nutrition Coordinator - Anderson Academy Charter SchoolLocation:Winston-Salem NC on-siteSchedule:10 month position1st shift Monday - Friday with some weekend/evening hours depending upon events/program needs. Flexibility required to travel occasionally for necessary meetings.Your Impact: At An...
Child Nutrition Coordinator - Anderson Academy Charter School
Location:Winston-Salem NC on-site
Schedule:10 month position1st shift Monday - Friday with some weekend/evening hours depending upon events/program needs. Flexibility required to travel occasionally for necessary meetings.
Your Impact: At Anderson Academy we believe every student deserves access to healthy balanced meals that help them feel safe supported and ready to learn. As our Child Nutrition Coordinator youll be at the heart of that mission ensuring that students start their day with nourishment and care. This role is about more than food service. Its about creating a dependable and welcoming experience through meals that meet nutritional standards comply with state and federal guidelines and foster a strong sense of belonging and routine for students. Your leadership will help shape a positive school environment where students are set up for academic and personal success.
Hiring Range:$40000 annually
Benefits: - Defined Contribution Benefits Plan including options for:
- Health/Dental/Vision Insurance- $0 copay for mental health visits with our health insurance
- Life Short-Term Disability and Long-Term Disability plans
- Critical Illness and Accident coverage options
- Flexible Spending Plan
- 401k with employer match (up to 6%)
- Ongoing Training
Education/Experience/Licensure: - High school diploma (or GED) and at least three years of experience in school nutrition or food service program management required.
- Applicants with an associates degree or higher in Food and Nutrition Food Service Management Family and Consumer Sciences Dietetics Culinary Arts Business or related field may be considered.
- ServSafe or comparable food safety certification required within 30 days of hire (if not already held).
- Familiarity with USDA National School Lunch Program (NSLP) School Breakfast Program (SBP) and point-of-service (POS) procedures preferred.
- Knowledge of basic nutrition principles child meal patterns and menu planning preferred.
Skills and Competencies: To thrive as our Child Nutrition Coordinator youll bring a mix of technical know-how operational efficiency and heart-centered service: - Program Compliance & Documentation: Knowledge of USDA DPI and local nutrition guidelines. Ability to implement and document standard operating procedures.
- Tech Proficiency: Skilled in Microsoft Office Google Workspace and Point-of-Sale (POS) systems for tracking reconciliation and reporting.
- Recordkeeping & Organization: Strong attention to detail with a knack for maintaining accurate food safety logs production records and audit-ready documentation.
- Team & Communication Skills: Able to collaborate with teachers school staff families and vendors with professionalism and positivity.
- Independent & Collaborative Work Ethic: Self-motivated flexible and accountable while also thriving in a team-based school culture.
- Problem Solving & Initiative: Proactive in identifying inefficiencies and recommending improvements to promote program growth.
- Physical Requirements: Able to lift/move up to 50 lbs and stand for extended periods as part of daily operations.
- Commitment to Learning: Willingness to complete a minimum of 6 USDA Continuing Education hours annually.
- Valid Drivers License: Required for local travel as needed.
Job Duties: Meal Service & Compliance - Set up and operate POS systems daily for breakfast and lunch; accurately track and report reimbursable meals.
- Review production records conduct temperature checks and complete HACCP and food safety documentation.
- Maintain kitchen logs meal count sheets purchasing records and reports to support audits and reimbursements.
- Coordinate with the Consulting Dietitian on meal planning that meets USDA guidelines and student needs.
Program Coordination & Policy Development
- Create and maintain child nutrition policies and SOPs in alignment with federal state and local regulations.
- Track meal counts program spending and inventory with accuracy; assist in preparing documentation for audits.
- Collaborate on nutrition budget planning and cost monitoring.
- Recommend process improvements based on data and program performance.
Collaboration & Program Support
- Communicate with staff to coordinate daily and special meal needs schedules and service logistics.
- Support special food service events and initiatives that promote healthy eating habits and student engagement.
- Deliver excellent customer service to students families and staff with warmth and professionalism.
- Attend industry trainings and professional development to stay up to date on best practices.
Community Engagement & Promotion
- Promote the child nutrition program through outreach to students families and school staff.
- Plan and support initiatives like themed lunches taste tests or family food events to increase participation.
- Represent the program positively at school and community events strengthening visibility and connection.
Note: This job ad is a summary of the position and its requirements. For a full list of responsibilities and qualifications please refer to the detailed job description which can be sent to you upon request.
| Required Experience:
IC
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