AtFurmano Foodsyoull become part of a family-owned business with a purpose far greater than profit. Rooted in faith and tradition since 1921 we are passionate about producing quality nutritious food serving others with humility and stewarding the land for future generations. As a values-driven organization we offer competitive compensation comprehensive benefits and the opportunity to make a meaningful and lasting impact.
If youre looking for a workplace that values its people and promotes a strong sense of purpose wed love to have you join our team! Check out our available opportunity below.
Duties and Responsibilities: Floater Laborer Production
- Unload Beans cut pork dump beans fill in any position on pouch line operator blender as assigned.
- Learn additional production jobs and fill in as needed.
- Scan all raw material using Assistics software.
- Operate a forklift.
- Follow all GMPs associated with this position.
- Maintain a positive teamwork atmosphere by actions communicating and helping co-workers.
- Must complete required annual Training and required annual challenge testing.
- Other jobs as assigned by supervisor.
Skills and Abilities:
- Must be adaptable.
- Must be Accurate.
- Must be able to communicate effectively with supervisors Line Techs Lab Techs and other operators.
- Must be able to read all MMFs SOPs and other work instructions.
- Must be able to complete daily documentation accurately.
- Be able to retain job knowledge and skills while not operating equipment on a daily basis.
Food safety is the responsibility of every employee. Any issues should be brought to the immediate attention of area supervisor or manager.
Physical Requirements*
Body Movements the amount of time spent performing each physical requirement:
ï Occasional - 1/3 or less
ï Frequent 1/3 to 2/3
ï Continuous 2/3 or more
Standing: Continuous
Walking: Frequent to Continuous
Sitting: Minimal
Lifting: Occasional to frequent (Medium duty position / ability to lift 50lbs)
Carrying: Occasional
Climbing: Occasional
Climbing Stairs: Occasional to Frequent
Climbing ladders: Occational
Crawling: Minimal
Working in kneeling position: Occational
Working with arms extended at shoulder level or above: Frequent to continuous
Twisting and Turning: Frequent to continuous
Reaching: Frequent to Occasional
Bending: Occasional to frequent
Driving: Occasional (Forklift)
Pushing and Pulling: Occasional
Hand Movement: Manual dexterity
ï Simple grasping: frequent
ï Fine manipulation: NA
Operating Equipment: Frequent to Continual
*These Physical Requirements are contingent on the job you are trained to do and required by the Supervisor. However you must be physically able to do anyone of them.
Position Reports To: Shift Leader
Position Requirements: Must have the ability to operate a forklift and pass a company certification test for Forklift operation.
The above statements are intended to describe the general nature and level of work being performed by employees assigned to this classification. This is not a comprehensive listing of all responsibilities and duties that may be assigned by the manager of this position.
Job Type: Full-time
Work Schedule:
Hours:2nd Shift - 3:00 PM to 11:00 PM
20 minutes paid lunch
This position typically follows the hours of the shift scheduled to work; however working days may vary based on season.
Typically Monday through Friday. Very often Saturday. 12 hours Shifts may be required during busy times.
Note: (Specific Training will be 1st shift 7am-3pm for up to 17 days)
Salary: Earn up to $ 23.18 per hour
Earn Bonus Incentives:
2nd/3rd Shift Differential -$1.00 per hour
Attendance Bonus -$0.25 per hour
Documentation Bonus-$0.25 per hour
Learning Specific Jobs and Skills which include Forklift routes you can earn up to $ 3.44 in incentives.
Benefits:
- 401(k)
- 401(k) matching
- Employee Profit Sharing
- Employee assistance program
- Employee discount
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
- Dental insurance
- Onsite Nurse
- Corporate Chaplain
Ability to commute/relocate:
- Northumberland PA 17857: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about discussed or disclosed their own pay or the pay of another employee or applicant. However employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information unless the disclosure is (a) in response to a formal complaint or charge (b) in furtherance of an investigation proceeding hearing or action including an investigation conducted by the employer or (c) consistent with the contractors legal duty to furnish information. 41 CFR 60-1.35(c)
Call-To-Action:If youre ready to make an impact in the food industry with your expertise we invite you to become part of the Furmano Foods familyapply today!
AtFurmano Foodsyoull become part of a family-owned business with a purpose far greater than profit. Rooted in faith and tradition since 1921 we are passionate about producing quality nutritious food serving others with humility and stewarding the land for future generations. As a values-driven organ...
AtFurmano Foodsyoull become part of a family-owned business with a purpose far greater than profit. Rooted in faith and tradition since 1921 we are passionate about producing quality nutritious food serving others with humility and stewarding the land for future generations. As a values-driven organization we offer competitive compensation comprehensive benefits and the opportunity to make a meaningful and lasting impact.
If youre looking for a workplace that values its people and promotes a strong sense of purpose wed love to have you join our team! Check out our available opportunity below.
Duties and Responsibilities: Floater Laborer Production
- Unload Beans cut pork dump beans fill in any position on pouch line operator blender as assigned.
- Learn additional production jobs and fill in as needed.
- Scan all raw material using Assistics software.
- Operate a forklift.
- Follow all GMPs associated with this position.
- Maintain a positive teamwork atmosphere by actions communicating and helping co-workers.
- Must complete required annual Training and required annual challenge testing.
- Other jobs as assigned by supervisor.
Skills and Abilities:
- Must be adaptable.
- Must be Accurate.
- Must be able to communicate effectively with supervisors Line Techs Lab Techs and other operators.
- Must be able to read all MMFs SOPs and other work instructions.
- Must be able to complete daily documentation accurately.
- Be able to retain job knowledge and skills while not operating equipment on a daily basis.
Food safety is the responsibility of every employee. Any issues should be brought to the immediate attention of area supervisor or manager.
Physical Requirements*
Body Movements the amount of time spent performing each physical requirement:
ï Occasional - 1/3 or less
ï Frequent 1/3 to 2/3
ï Continuous 2/3 or more
Standing: Continuous
Walking: Frequent to Continuous
Sitting: Minimal
Lifting: Occasional to frequent (Medium duty position / ability to lift 50lbs)
Carrying: Occasional
Climbing: Occasional
Climbing Stairs: Occasional to Frequent
Climbing ladders: Occational
Crawling: Minimal
Working in kneeling position: Occational
Working with arms extended at shoulder level or above: Frequent to continuous
Twisting and Turning: Frequent to continuous
Reaching: Frequent to Occasional
Bending: Occasional to frequent
Driving: Occasional (Forklift)
Pushing and Pulling: Occasional
Hand Movement: Manual dexterity
ï Simple grasping: frequent
ï Fine manipulation: NA
Operating Equipment: Frequent to Continual
*These Physical Requirements are contingent on the job you are trained to do and required by the Supervisor. However you must be physically able to do anyone of them.
Position Reports To: Shift Leader
Position Requirements: Must have the ability to operate a forklift and pass a company certification test for Forklift operation.
The above statements are intended to describe the general nature and level of work being performed by employees assigned to this classification. This is not a comprehensive listing of all responsibilities and duties that may be assigned by the manager of this position.
Job Type: Full-time
Work Schedule:
Hours:2nd Shift - 3:00 PM to 11:00 PM
20 minutes paid lunch
This position typically follows the hours of the shift scheduled to work; however working days may vary based on season.
Typically Monday through Friday. Very often Saturday. 12 hours Shifts may be required during busy times.
Note: (Specific Training will be 1st shift 7am-3pm for up to 17 days)
Salary: Earn up to $ 23.18 per hour
Earn Bonus Incentives:
2nd/3rd Shift Differential -$1.00 per hour
Attendance Bonus -$0.25 per hour
Documentation Bonus-$0.25 per hour
Learning Specific Jobs and Skills which include Forklift routes you can earn up to $ 3.44 in incentives.
Benefits:
- 401(k)
- 401(k) matching
- Employee Profit Sharing
- Employee assistance program
- Employee discount
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
- Dental insurance
- Onsite Nurse
- Corporate Chaplain
Ability to commute/relocate:
- Northumberland PA 17857: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about discussed or disclosed their own pay or the pay of another employee or applicant. However employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information unless the disclosure is (a) in response to a formal complaint or charge (b) in furtherance of an investigation proceeding hearing or action including an investigation conducted by the employer or (c) consistent with the contractors legal duty to furnish information. 41 CFR 60-1.35(c)
Call-To-Action:If youre ready to make an impact in the food industry with your expertise we invite you to become part of the Furmano Foods familyapply today!
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