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Job Location:
Kuala Lumpur - Malaysia
Monthly Salary:
Not Disclosed
Posted on:
2 days ago
Vacancies:
1 Vacancy
Job Summary
Assist in the preparation and presentation of high-quality dishes under the guidance of senior chefs.
Maintain high standards of hygiene cleanliness and food safety in all kitchen areas.
Support in the setup and clearing of kitchen stations for daily service.
Follow kitchen procedures and recipes consistently.
Work collaboratively with the team to ensure a smooth and efficient kitchen operation.
Be willing to learn and take on new challenges in a fast-paced environment.
A passion for food and a desire to develop culinary skills.
Some experience in a kitchen environment is preferred but not essentialtraining will be provided.
A team player with a positive attitude and willingness to learn.
Good communication skills and the ability to work under pressure.
Flexibility to work a variety of shifts including weekends and holidays.
Qualifications :
A keen interest in food preparation and presentation.
Willingness to learn and develop within the role
Strong work ethic punctuality and the ability to follow instructions.
Awareness of health and safety and food hygiene standards in the kitchen.
Remote Work :
No
Employment Type :
Full-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more
