Clinical Dietitian I
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Job Location:
Little Rock, AR - USA
Monthly Salary:
Not Disclosed
Posted on:
Yesterday
Vacancies:
1 Vacancy
Job Summary
Where Youll Work
CHI St. Vincent a regional health network serving Arkansas is part of CommonSpirit Health. We have served Arkansas since 1888 with a history of many firsts. Together with more than 4500 coworkers 1000 medical staff and 500 volunteers we consistently receive praise for care advancements. CommonSpirit Health was formed by the alignment of Catholic Health Initiatives (CHI) and Dignity Health in 2019. With our combined resources CommonSpirit is committed to building healthy communities advocating for those who are poor and vulnerable and innovating how and where healing can happen both inside our hospitals and out in the community. CHI St. Vincent provides you with the same level of care you provide to others. We care about our team member well-being and offer benefits that complement and support your work/life balance.
Job Summary and Responsibilities
As our Clinical Dietitian I you will assess the nutritional status of our patients using recognized assessment tools. You will take great pride in recommending and counseling patients family and caregivers on the appropriate nutrition plan to improve the patients health and well-being.
Every day you will work with the general patient population and patients in more complex levels of care under the supervision of a Clinical Dietitian II or Clinical Dietitian Lead to perform nutritional assessments using age and gender-appropriate standards and cultural religious and ethnic backgrounds. You will conduct routine screenings to identify patients at nutritional risk and collaborate within an interdisciplinary environment to contribute to facilitating care for those needing a higher level of care all while demonstrating excellent customer service to patients families and caregivers.
- Develops an intervention plan which includes appropriate feeding route mode and nutrition prescription unique to patients specific needs in accordance with physicians orders.
- Monitors and evaluates patient response to interventions by meeting specific measurable goals documented in the nutrition care plan in a timely and thorough manner in the medical record.
- Updates plan of care as necessary and follows up with the patient as needed.
- Collaborates within an interdisciplinary environment to contribute to facilitating care and identifying patients at nutrition risk or needing higher level of care.
- Collaborates with the Food and Nutrition Services team to enhance patient experience.
Job Requirements
- Bachelors Degree with completion of accredited dietitian program (ACEND - Accreditation Council for Education in Nutrition Dietetics.)
- Valid registration as a Registered Dietitian with the Commission on Dietetic Registration (CDR).
- Dietitian State license in the following states
Key Skills
- Culinary Experience
- EMR Systems
- Motivational Interviewing
- Food Service
- Hospital Experience
- Acute Care
- Computer Skills
- MDS
- Dietary Department Experience
- Dialysis Experience
- Food Production Experience
- Tube Feeding
About Company
Dignity Health provides compassionate, high-quality, affordable health care services throughout Arizona, California and Nevada. Schedule an appointment today!
