Your role in the journey
As (Demi) Chef de Partie youll oversee your designated section of the kitchen ensuring consistency in preparation presentation and quality. Youll guide your colleagues uphold hygiene standards and contribute to a smooth and inspiring kitchen environment.
Your responsibilities include:
- Managing daily operations within your kitchen section.
- Training team members in product knowledge preparation and presentation.
- Following recipes while maintaining waste and breakage control.
- Ensuring all stations are clean organised and compliant with hygiene and safety standards.
Qualifications :
What youll bring
- Creativity a hands-on mindset and the drive to exceed expectations.
- Knowledge of kitchen hygiene and health & safety standards.
- A strong passion for cooking and a guest-focused attitude.
- Experience working in line with HACCP and safety regulations.
- Awareness of current food trends and the ability to apply them.
- Excellent communication skills in English; Dutch is a plus.
- Enthusiasm and a willingness to learn and grow.
Additional Information :
Do you bring flavour finesse and leadership to every dish At Anantara Grand Hotel Krasnapolsky Amsterdam were looking for a (Demi) Chef de Partie who combines culinary passion with precision guiding the team and elevating every plate to perfection.
Why youll love your journey with us
At Anantara we reward dedication with exceptional benefits:
- A competitive salary based on Horeca CLA scale 5 or 6 and your experience.
- An end-of-year bonus equal to at least 75% of a gross monthly salary.
- Global team member rates at over 550 Minor Hotels.
- Friends & Family rates to treat your loved ones worldwide.
- 50% savings on F&B at 20 luxury hotels across Amsterdam.
- A complimentary experience stay to immerse yourself in the Anantara guest journey.
- Access to tailored learning programs and our University.
- Management development programs to support your growth.
- Health & lifestyle perks including collective insurance gym memberships bike plans and more.
Ready to begin your journey
Send your CV and motivation letter to Nina Radak via
Not sure which role suits you best or simply curious to explore more opportunities Reach out wed love to help you find your perfect fit.
Remote Work :
No
Employment Type :
Full-time
Your role in the journeyAs (Demi) Chef de Partie youll oversee your designated section of the kitchen ensuring consistency in preparation presentation and quality. Youll guide your colleagues uphold hygiene standards and contribute to a smooth and inspiring kitchen environment.Your responsibilities ...
Your role in the journey
As (Demi) Chef de Partie youll oversee your designated section of the kitchen ensuring consistency in preparation presentation and quality. Youll guide your colleagues uphold hygiene standards and contribute to a smooth and inspiring kitchen environment.
Your responsibilities include:
- Managing daily operations within your kitchen section.
- Training team members in product knowledge preparation and presentation.
- Following recipes while maintaining waste and breakage control.
- Ensuring all stations are clean organised and compliant with hygiene and safety standards.
Qualifications :
What youll bring
- Creativity a hands-on mindset and the drive to exceed expectations.
- Knowledge of kitchen hygiene and health & safety standards.
- A strong passion for cooking and a guest-focused attitude.
- Experience working in line with HACCP and safety regulations.
- Awareness of current food trends and the ability to apply them.
- Excellent communication skills in English; Dutch is a plus.
- Enthusiasm and a willingness to learn and grow.
Additional Information :
Do you bring flavour finesse and leadership to every dish At Anantara Grand Hotel Krasnapolsky Amsterdam were looking for a (Demi) Chef de Partie who combines culinary passion with precision guiding the team and elevating every plate to perfection.
Why youll love your journey with us
At Anantara we reward dedication with exceptional benefits:
- A competitive salary based on Horeca CLA scale 5 or 6 and your experience.
- An end-of-year bonus equal to at least 75% of a gross monthly salary.
- Global team member rates at over 550 Minor Hotels.
- Friends & Family rates to treat your loved ones worldwide.
- 50% savings on F&B at 20 luxury hotels across Amsterdam.
- A complimentary experience stay to immerse yourself in the Anantara guest journey.
- Access to tailored learning programs and our University.
- Management development programs to support your growth.
- Health & lifestyle perks including collective insurance gym memberships bike plans and more.
Ready to begin your journey
Send your CV and motivation letter to Nina Radak via
Not sure which role suits you best or simply curious to explore more opportunities Reach out wed love to help you find your perfect fit.
Remote Work :
No
Employment Type :
Full-time
View more
View less