PrepLine Cook
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Job Location:
New York City, NY - USA
Monthly Salary:
Not Disclosed
Posted on:
8 hours ago
Vacancies:
1 Vacancy
Job Summary
Here at Sahadis we are passionate and committed to creating memorable dining experiences that highlight Lebanese culture and cuisine. You will play a crucial role in ensuring exceptional service and support to our customers while upholding Sahadis standards and contributing to a positive team environment.
Benefits
- Paid Time Off
- Opportunities for professional development
Responsibilities
- Customer Service: Providing outstanding customer service by greeting and assisting customers & escalating any issues that may arise.
- Team: Work closely with team members to maintain an efficient workflow.
- Sales: Assist with processing transactions and managing cash register operations accurately.
- Food Handling and Safety: Practicing company standards as well as ensuring that the work area is always safe tidy and DOH compliant.
- Food Preparation: Ability to chop slice and prepare ingredients according to recipes while maintaining consistency and quality as well as work the line.
- Daily Cleaning: Participate in regular daily cleaning tasks as well as weekly deep cleaning of the kitchen and dining areas including storage spaces.
Qualifications
- Ability to work in a fast paced environment and multitask effectively
- Flexible availability weekend and holidays are a must.
- Ability to lift up to 50 pounds
- Food Handlers Certification preferred
Interested candidates should submit their resume (or email to ). We look forward to hearing from you!
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Hospitality Experience
- Guest Relations Experience
- Cooking
- Baking
- Sanitation
- Knife Skills
