Job Title: MRO Supervisor
Department: Maintenance / Engineering Reports To: Maintenance Manager
Location: San Antonio TX
Salary- $25/hour-$30/hour
Position Summary
The MRO Supervisor is responsible for overseeing the procurement inventory management and distribution of maintenance repair and operations supplies to ensure optimal equipment uptime and plant efficiency. This role plays a critical part in supporting preventive maintenance programs and ensuring compliance with food safety and quality standards in a fast-paced manufacturing environment.
Key Responsibilities
- Inventory Management:
- Maintain accurate inventory levels of MRO parts and supplies using CMMS or ERP systems.
- Conduct regular cycle counts and audits to ensure inventory accuracy.
- Optimize inventory to balance cost control with equipment availability.
- Procurement & Vendor Management:
- Source and order parts tools and consumables in a timely and cost-effective manner.
- Develop and maintain relationships with key suppliers and negotiate pricing and delivery terms.
- Ensure all purchases comply with company policies and food safety standards.
- Team Leadership:
- Supervise MRO storeroom staff including training scheduling and performance management.
- Promote a culture of safety accountability and continuous improvement.
- Compliance & Documentation:
- Ensure all MRO materials meet regulatory and company standards for food safety and quality.
- Maintain accurate records of parts usage warranties and vendor performance.
- Collaboration:
- Work closely with Maintenance Engineering and Production teams to forecast parts needs and support maintenance planning.
- Participate in root cause analysis and continuous improvement initiatives.
Qualifications - Education: Associates or Bachelors degree in Supply Chain Business Engineering or related field preferred.
- Experience:
- 3 years of experience in MRO or maintenance storeroom management preferably in a food or CPG manufacturing environment.
- Experience with CMMS systems (e.g. SAP Maximo eMaint) and Microsoft Office Suite.
- Skills:
- Strong organizational and analytical skills.
- Excellent communication and leadership abilities.
- Knowledge of GMP HACCP and food safety regulations is a plus.
Physical Requirements - Ability to lift up to 50 lbs.
- Frequent walking standing and use of hands in a warehouse or plant environment.
- Occasional exposure to cold heat and noise typical of a food manufacturing facility.
Job Title: MRO Supervisor Department: Maintenance / Engineering Reports To: Maintenance Manager Location: San Antonio TX Salary- $25/hour-$30/hour Position Summary The MRO Supervisor is responsible for overseeing the procurement inventory management and distribution of maintenance r...
Job Title: MRO Supervisor
Department: Maintenance / Engineering Reports To: Maintenance Manager
Location: San Antonio TX
Salary- $25/hour-$30/hour
Position Summary
The MRO Supervisor is responsible for overseeing the procurement inventory management and distribution of maintenance repair and operations supplies to ensure optimal equipment uptime and plant efficiency. This role plays a critical part in supporting preventive maintenance programs and ensuring compliance with food safety and quality standards in a fast-paced manufacturing environment.
Key Responsibilities
- Inventory Management:
- Maintain accurate inventory levels of MRO parts and supplies using CMMS or ERP systems.
- Conduct regular cycle counts and audits to ensure inventory accuracy.
- Optimize inventory to balance cost control with equipment availability.
- Procurement & Vendor Management:
- Source and order parts tools and consumables in a timely and cost-effective manner.
- Develop and maintain relationships with key suppliers and negotiate pricing and delivery terms.
- Ensure all purchases comply with company policies and food safety standards.
- Team Leadership:
- Supervise MRO storeroom staff including training scheduling and performance management.
- Promote a culture of safety accountability and continuous improvement.
- Compliance & Documentation:
- Ensure all MRO materials meet regulatory and company standards for food safety and quality.
- Maintain accurate records of parts usage warranties and vendor performance.
- Collaboration:
- Work closely with Maintenance Engineering and Production teams to forecast parts needs and support maintenance planning.
- Participate in root cause analysis and continuous improvement initiatives.
Qualifications - Education: Associates or Bachelors degree in Supply Chain Business Engineering or related field preferred.
- Experience:
- 3 years of experience in MRO or maintenance storeroom management preferably in a food or CPG manufacturing environment.
- Experience with CMMS systems (e.g. SAP Maximo eMaint) and Microsoft Office Suite.
- Skills:
- Strong organizational and analytical skills.
- Excellent communication and leadership abilities.
- Knowledge of GMP HACCP and food safety regulations is a plus.
Physical Requirements - Ability to lift up to 50 lbs.
- Frequent walking standing and use of hands in a warehouse or plant environment.
- Occasional exposure to cold heat and noise typical of a food manufacturing facility.
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