Quality Technician (2nd shift)
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Job Location:
Kansas City, KS - USA
Monthly Salary:
Not Disclosed
Posted on:
3 days ago
Vacancies:
1 Vacancy
Job Summary
Cargills size and scale allows us to make a positive impact in the world. Our purpose is to nourish the world in a safe responsible and sustainable way.
Cargill is a family company providing food ingredients agricultural solutions and industrial products that are vital for living. We connect farmers with markets so they can prosper. We connect customers with ingredients so they can make meals people love. And we connect families with daily essentials from eggs to edible oils salt to skincare feed to alternative fuel. Our 160000 colleagues operating in 70 countries make essential products that touch billions of lives each day. Join us and reach your higher purpose at Cargill.
This position is in Cargills animal nutrition and health business where we improve animal lives through better nutrition. Our team researches innovates and creates solutions that deliver healthy results for our customers.
Job Purpose and Impact
The Quality Technician (Second Shift) will complete moderately complex analytical and laboratory testing in support of the food safety quality and operational this role you will perform routine analysis of product testing and will check and monitor instrumentation performance conduct tests and document results into databases and communicate test results.
Key Accountabilities
Conduct routine quantitative and qualitative inspections and laboratory tests on raw materials in process and final products independently and support more complex trials and experiments under intermediate supervision.
Ensure compliance programs for all individual testing which includes monitoring adherence to regulations and other procedural food safety compliance.
Interpret and document results of tests into active databases and communicate results to internal customers as required.
Run calibration checks preventive maintenance tasks and simple repair to analytical instrumentation and maintain customer specifications books.
Help develop food and feed safety quality and regulatory culture and collaborate cross functionally to build maintain and improve an effective food safety quality and regulatory culture.
Handle moderately complex clerical administrative technical or customer support issues under general supervision while escalating more complex issues to appropriate staff.
Other duties as assigned.
Position Information
Relocation assistance will not be provided for this position.
Qualifications
Minimium Required
High school diploma secondary education level or equivalent
Minimum of two years of related work experience
Ability to work on rotating shifts as needed.
Preferred
Ability to read and interpret documents (safety rules operating and maintenance instructions and procedure manuals).
Strong computer program professional knowledge: Microsoft Word Excel Access and Outlook.
Write routine reports and correspondence
Willing to work 12 hour shifts if needed
Equal Opportunity Employer including Disability/Vet.
Required Experience:
IC
Key Skills
- Quality Assurance
- Quality Inspection
- Calipers
- Coordinate Measuring Machine
- Food Industry
- GD&T
- ISO 9001
- Math
- Micrometer
- Quality Control
- HACCP
- Manufacturing
About Company
Cargill, Incorporated is an American privately held global corporation based in Minnetonka, Minnesota, and incorporated in Wilmington, Delaware. Founded in 1865, it is the largest privately held corporation in the United States in terms of revenue.
