Host Gordon Ramsay

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profile Job Location:

Baltimore, MD - USA

profile Monthly Salary: Not Disclosed
Posted on: 7 hours ago
Vacancies: 1 Vacancy

Job Summary

Description

JOB SUMMARY:

The Fine Dining Host/Hostess is the first point of contact for our customers and will display an upbeat and professional demeanor at all times.

KEY JOB FUNCTIONS:

  • The Host is responsible for all customer communication including general inquiries and walk up reservations.
  • Welcomes all of our guests check for reservations and escort out guests to their tables.
  • Responsible for entering walk up reservations into the Open Table system according to the business rules set by the restaurant Management.
  • Responsible for menu cleanliness and inspects all food lounge and beverage menus for stains bent pages and complete pages.
  • Operates Open Table reservation systems to check reservations for the night ensure table blocks are enforced.
  • Checks with the Manager on duty to review reservations and understand the number of stations that will be in use for the evening.
  • Provide real time communication to floor management on walk in volume and VIP customers.
  • Maintains seating block for VIP customers and communicates with floor management when additional volume of VIP guests are requiring tables.
  • Attend all pre shift meetings so that they are educated on property wide events and promotional events within Gordon Ramsay.
  • Describe in detail the preparation methods and ingredients associated with any item on the menu. Explain menu highlights and promote specials to guests at the door.
  • Attend all training session and vendor tastings.
  • Interface with the lounge Hostesses to assist with seating and pre bussing of lounge and bar tables of glassware chinaware and linens.
  • Assist with furniture alignment in the lounge and bar police the floor for garbage.
  • Use a carpet sweeper to tidy up any of the carpeted areas in the dining room.
  • Keep their working space (podium) in proper order with clean and tidy sight lines.

QUALIFICATIONS:

  • High School Diploma or Equivalent (College or Food & Beverage degree preferred).
  • Major Hotel or chain restaurant experience as a greeter or Host preferred.
  • Microsoft Word and Excel experience required.
  • Must be flexible with working hours and be available on weekends and holidays.
  • Must be able to work in a smoke filled environment.

COMPENSATION & BENEFITS:

  • $18.60 Per Hour
  • Bi-Weekly Pay Dates
  • Paid Time Off Holiday Pay




DescriptionJOB SUMMARY:The Fine Dining Host/Hostess is the first point of contact for our customers and will display an upbeat and professional demeanor at all times.KEY JOB FUNCTIONS:The Host is responsible for all customer communication including general inquiries and walk up reservations. Welcome...
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Caesars Entertainment invites you to indulge in elegance. Hotels, upscale casinos, breathtaking shows, and gourmet dining – where entertainment reaches new heights!

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