Junior Sous Chef Tekka

Crown Resorts

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profile Job Location:

Burswood - Australia

profile Monthly Salary: Not Disclosed
Posted on: 9 hours ago
Vacancies: 1 Vacancy

Job Summary

About You

As a Jnr Sous Chef you will bring:

  • Experience as a Junior Sous Chef or in a similar leadership role.
  • A strong foundation in team development and kitchen leadership.
  • A commitment to ethical practices equal opportunity and workplace safety.

Position 1: Pizza Chef

  • You have been an established Pizzaiolo for minimum 3 years
  • Key understanding of managing dough and pizza creation

Position 2: Vietnamese Cuisine Chef

  • Experience with Vietnamese cuisine is highly desirable but not essential

Position 3: Sushi Chef

  • Experience as Sushi Chef is highly desirable but not essential

Qualifications :

Certificate III & IV in Commercial Cookery or Kitchen Management 


Additional Information :

What you can expect from us

On top of exciting career possibilities we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.

Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity insights and experiences from people of different race age religion cultural background gender people with disability people who identify as LGBTIQ and Aboriginal and Torres Strait Islander; people like you.


Remote Work :

No


Employment Type :

Full-time

About YouAs a Jnr Sous Chef you will bring:Experience as a Junior Sous Chef or in a similar leadership role.A strong foundation in team development and kitchen leadership.A commitment to ethical practices equal opportunity and workplace safety.Position 1: Pizza ChefYou have been an established Pizza...
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Key Skills

  • Abinitio
  • Aerospace
  • Lighting
  • Litigation Paralegal
  • Client Services
  • IT Strategy

About Company

BETTER BEGINS HERE Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating joyful experiences for our guests and our people. We value passion, creativity, and an appetite for change  - for the better. Here, you’l ... View more

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