Assistant Director of F&B

Find Your Shangri-La in Shangri-La

Shangri-La Jeddah

Anchored on the new Jeddah Waterfront along the shores of the Red Sea Shangri-La Jeddah sets a new standard for luxury in the city. Floor-to-ceiling windows throughout the hotel invite the outdoors in and the stylish interiors reflect the endless blue of the sea and sandy beaches right outside. A dedicated Kids Club and supervised play area provides the canvas for families to create unforgettable memories while innovative dining concepts promise to satisfy the most refined palates.

• 203 stylish rooms and suites plus 17 luxury serviced apartments.
• 5 restaurants and lounges including the legendary Shang Palace
• Convenient for Jeddahs popular landmarks and Red Sea Mall
• 116 privately owned Burj Assila Residences. They also have access to The Wellness Club facilities.

Job Summary

The Assistant Director of F&B is responsible for assisting the Director of Food & Beverage in the overall administration and operation of the F&B Division in sections appointed. Play a major role in achieving highest guest satisfaction levels through applying proper guidelines to service team and constant follow up on service delivery and food quality checks.

As Assistant Director of F&B we rely on you to:

• Provide visionary leadership to the F&B team fostering a culture of excellence teamwork and guest-centric service.
• Oversee all F&B outlets ensuring seamless daily operations maintaining the highest standards of service and exceeding guest expectations.
• Collaborate with our culinary team to curate innovative menus featuring diverse and enticing culinary offerings.
• Uphold and elevate our commitment to delivering the finest dining experiences consistently seeking ways to enhance guest satisfaction.
• Manage the F&B budget control costs and optimize revenue through strategic pricing and menu development.
• Recruit train and mentor F&B staff fostering a highly skilled and motivated team.
• Practices and role-models the Guiding Principles and the Core Values of Shangri-La Hospitality

What were looking for:

• Proven track record in F&B leadership within a luxury hotel or upscale hospitality setting.
• Extensive knowledge of F&B operations including menu curation and beverage programs.
• Exceptional leadership communication and interpersonal skills.
• Strong financial acumen with experience in budget management.
  
• Commitment to delivering exceptional guest experiences.
• Flexibility to work evenings weekends and holidays.
• Bachelors degree in Hospitality Management or a related field
• Fluent in English and Arabic
• Strong leadership self-motivated excellent communication skills.

Why Join Us:

• A workplace that values your passion and supports self-realization and personal growth.
• Structured learning and development pathways with real opportunities to advance your professional craft and leadership skills.
• Competitive benefits recognition programs and colleague stay/travel perks that reward your contribution and dedication.
• Teams that promote inclusion and respect value diversity and foster a secure environment where everyone can thrive.

We are an equal opportunity employer. Applications from all qualified candidates are welcomed. All information provided by applicants will be treated in and used only for recruitment purposes.

We appreciate your interest in joining us. Please note that only successful candidates will be contacted.

Anchored on the new Jeddah Waterfront along the shores of the Red Sea Shangri-La Jeddah sets a new standard for luxury in the city. Floor-to-ceiling windows throughout the hotel invite the outdoors in and the stylish interiors reflect the endless blue of the sea and sandy beaches right outside. A dedicated Kids Club and supervised play area provide the canvas for families to create unforgettable memories while innovative dining concepts promise to satisfy the most refined palates.