Bilingual Production Lead
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Job Location:
Plant City, FL - USA
Monthly Salary:
Not Disclosed
Posted on:
15 days ago
Vacancies:
1 Vacancy
Job Summary
Production Lead
Night Shift 6 PM-6 AM
Responsibilities:
- Manage and coordinate food production regulatory guidance training and compliance for all food production employees.
- Assist in the development and inspection of raw food production material specifications.
- Facilitate customer inspections of food production products services and facilities.
- Lead the recruitment process of food production employees providing training and orientation for new hires.
- Develop employee training schedules emphasizing productivity for maximum efficiency.
Desired Skills:
- Strong supervisory and leadership abilities.
- Proficient in financial planning and strategic thinking.
- Skilled in coaching problem-solving and conflict resolution.
- Experience managing processes and performance effectively.
Qualifications:
- Bachelors degree or related studies in food science business food technology or operations management.
- 3-5 years of experience in food production operations management food technology or related fields.
- Working knowledge of food safety protocols and food production standards.
- Previous bakery experience is highly desired.
Key Skills
- Administrative Skills
- Time Management
- Diplomatic Skills
- Listening Skill
- Languages Fluency
- Organizational Skill
- Pressure Management
- Discipline Skills
- Communication
- Relationship Management
- Client Services
- Flexibility
- IT Skill
- Orderly Condition
- Secretarial Skill
