Cook Assisted Living

Corvallis, OR - USA

Hourly Salary: $ 15 - 18

Posted on: 12-10-2025

Vacancies: 1 Vacancy

Job Summary

Cook Positions $15-$18/hour DOE

POSITION SUMMARY

The Cook prepares food in accordance with menus diet specifications resident preference and sanitary practices under the supervision of the Food and Nutrition Services Manager or Dining Services Manager.

ESSENTIAL DUTIES AND RESPONSIBILITIES

1. Prepares cooks and serves food in accordance with the menu and food and nutrition standards including presentation taste and texture. Samples food for quality assurance prior to service.

2. Ensures foods are cooked and held at the appropriate temperatures. Records food temperatures throughout the cooking and holding process.

3. Partners with supervisor to review menus and record necessary substitutions.

4. Ensures that food supplies are available and prepared as needed for upcoming meals. Notifies supervisor of needed supplies.

5. Maintains a clean and safe work area cleaning spills and assisting in daily or scheduled cleaning.

6. Ensures proper storage rotation preparation and labeling of food in accordance with Federal State and local guidelines and Prestige policy. Discards outdated food.

7. Partners with dietary staff to ensure equipment is working properly and at the appropriate temperature. Records temperature of equipment throughout shift as needed. Reports faulty equipment immediately.

8. Follows facility fire safety infection control and hazardous chemical practices and promptly reports any unsafe conditions.

9. Assists in planning and preparing food services for special meals events and parties as needed.

10. Assists in storing incoming food and supplies as assigned.

11. Attends and participates in training in-services and staff meetings.

12. Performs other duties as assigned.

COMPANY WIDE RESPONSIBILITIES

1. Demonstrates Core Values of Respect Integrity Commitment and Trust.

2. Supports a dignified and caring atmosphere with residents residents families visitors and staff.

3. Protects privacy and confidentiality of information pertaining to residents team members the department/center/community and company information and records.

4. Maintains a safe and secure working environment and practices safe working habits.

QUALIFICATIONS AND EXPERIENCE

A minimum of one year experience cooking in a restaurant or the dietary department of a hospital or similar environment. General kitchen/dietary experience may be considered in lieu of direct cooking experience. Must have required State certification or food service license.

EDUCATION

High School Diploma GED or equivalent knowledge and skills obtained through a combination of education training and experience.

EOE/M/F/VETS/DISABLED At Prestige it is our promise topersonally touch lives every day. It is a philosophy of caring based on ourcore values of integrity trust commitment and respect that are at thecenter of all that we do. We are committed to a diverse and inclusive workforcethat represents all of us coming from different experiences culturesbackgrounds and viewpoints. Inclusion is the way we treat one another and howwe celebrate what makes us different.

Prestige is proud to be an EqualEmployment Opportunity employer. We do not discriminate based upon racereligion color national origin gender (including pregnancy childbirth orrelated medical conditions) sexual orientation gender identity gender expressionage status as a protected veteran status as an individual with a disabilityor other applicable legally protected characteristics.

Information About Prestige Senior Living West Hills

Located at 5595 SW West Hills Road in beautifulCorvallis Oregon Prestige Senior Living West Hills is a 66 apartment allassisted living community. Our West Hills community is a place where you as ateam member get to enjoy many amazing relationships between co-workers butalso our amazing residents. Its evident here that the residents and our staff trulyconnect on a personal level. Our community is always clean well kept and atrue home-like setting where you can bring your whole self to work every day.

West Hills has a reputation for being one of thecleanest highest performing assisted living communities in the WillametteValley area including winning the Bronze National Quality Care award in 2017( asked about the culture at West Hills our ExecutiveDirector mentions that it is resident-centered all-inclusive positiveexciting fun and compassionate. You will get the training and knowledge toknow what is expected of you and then the autonomy to do your job withexcellence.

Our community employs many high performing empathetichealthcare providers that serve our residents and keep our community lookingabsolutely stunning. If working in a home-like setting in a strong teamatmosphere with an award-winning employer then Prestige Senior Living WestHills is the place for you.

Questions

Who Is Prestige Care

Prestige Care is a familyof over 75 skilled nursing post-acute care centers as well as assistedliving and memory care communities in 8 Western states. We are an organizationof over 5000 team members who serve thousands of residents where we have theprivilege of personally touching their lives every day.

We have four core valuesof integrity trust commitment and respect that guide everything that we do. Witha strong commitment to career development and advancement Prestige Care is aemployer that can help you achieve your career goals and objectives. With ahealthcare career at Prestige Care you will enjoy a collaborativeteam-oriented environment where your work truly matters at the end of everyday.

Cook Positions $15-$18/hour DOE POSITION SUMMARYThe Cook prepares food in accordance with menus diet specifications resident preference and sanitary practices under the supervision of the Food and Nutrition Services Manager or Dining Services Manager.ESSENTIAL DUTIES AND RESPONSIBILITIES1. Prep...