Kitchen Manager
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Job Location:
Santa Ana, CA - USA
Monthly Salary:
$ 20 - 27
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Description
At Mothers Market we champion wellness through exceptional culinary experiences. As our Kitchen Manager youll lead our back-of-house team to ensure smooth operations top-quality food and a safe efficient kitchen. This is more than a managerial role its a chance to drive culinary excellence support your team and enhance our guest experience.
Hourly Pay: $20.00 $27.00
Benefits: Medical dental vision life insurance & in-store discounts
What Youll Do
- Oversee daily kitchen operations: Manage food prep cooking plating and ensure high standards of presentation and quality.
- Lead and train your team: Coach and develop kitchen staff on food safety proper techniques and operational best practices.
- Manage inventory & purchasing: Order food and supplies track stock levels oversee rotation and control costs.
- Ensure food quality & consistency: Monitor portion sizes plating standards and cooking accuracy for every dish.
- Maintain sanitation & safety: Keep the kitchen clean enforce health codes and uphold all food safety standards.
- Track performance metrics: Optimize food costs minimize waste monitor labor hours and support profit goals.
- Assist with menu development: Collaborate on specials and portion planning refining recipes for taste and efficiency.
- Adapt and assist as needed: Step into prep or cooking tasks especially during peak times or staffing gaps.
- Handle other operational needs: Address maintenance issues uphold standards and support compliance in daily tasks.
What You Bring
Experience & Skills:
- Proven experience in back-of-house management or a similar supervisory/kitchen leadership role.
- Strong knowledge of food prep techniques (hot cold plating) and use of commercial kitchen equipment.
- Understanding of health codes safety standards and proper food handling procedures.
- Inventory management and cost-control experience.
Leadership & Communication:
- Clear effective communication and team-building skills.
- Ability to train and motivate in a high-energy kitchen environment.
- Excellent organization multitasking and attention to detail.
Physical & Language Requirements:
- Comfortable standing for long periods and lifting up to 50 lbs. repeatedly.
- Able to use carts/dollies bend reach overhead and work in various temperature conditions.
- Must read write and verbally communicate in English proficiently to follow recipes and instruct staff.
- Flexibility to work varied shifts including evenings and weekends.
Why Join Mothers Market
Youll be part of a mission-driven company that values wellness sustainability and outstanding customer service. We foster an inclusive workplace where team members are respected and encouraged to grow.
Equal Opportunity Employer
Mothers Market is proud to be an Equal Opportunity Employer. We welcome all qualified applicants regardless of race color religion gender sexual orientation age disability or any other protected status.
Make Health Your MissionApply Today!
If youre ready to lead with passion support your team and make a real impact at Mothers Market wed love to meet you.Required Experience:
Manager
Key Skills
- Culinary Experience
- Restaurant Experience
- Kitchen Management Experience
- Food Preparation Experience
- Kitchen Experience
- Hospitality Experience
- Food Safety Experience
- Management Experience
- Conflict Management
- Cooking
- Sanitation
- Restaurant Management
About Company
Mother’s Market and Kitchen is an all natural and organic health food store, offering a selection of high quality natural foods, health products, and information.
