Overview
Position: Cook
Location:Middleburg Heights
Schedule: Schedule: PRN/Per Diem 8-hour day shift no later than 7 p.m.!
Compensation:$17.07 to $20 per Hour based off of experience.
Regency Hospital - Cleveland West - As a cook at Regency Hospital you will prepare food from scratch using fresh ingredients. Come use your culinary skills in an environment where a delicious meal doesnt just warm the heart it helps patients heal and return to the life they love.
Responsibilities
We are actively seeking candidates who are flexible patient-centric exceptional communicators detail-oriented and team this role typical responsibilities include the following:
- Provide high-quality food preparation for patients and the cafeteria
- Clean and maintain equipment
- Follow standardized recipes and portion control
- Stay informed of nutritional services and regulatory requirements.
Qualifications
Minimum Qualifications:
- High school diploma or GED is required.
- One (1) year of cooking experience is required.
Preferred Qualifications:
- Culinary Arts degree preferred.
- Completion of a state or a local food safety-training course preferred.
- Hospital experience is preferred.
Bring your talents and work with our amazing food service team!
Additional Data
Equal Opportunity Employer/including Disabled/Veterans
OverviewPosition: CookLocation:Middleburg HeightsSchedule: Schedule: PRN/Per Diem 8-hour day shift no later than 7 p.m.!Compensation:$17.07 to $20 per Hour based off of experience.Regency Hospital - Cleveland West - As a cook at Regency Hospital you will prepare food from scratch using fresh ingredi...
Overview
Position: Cook
Location:Middleburg Heights
Schedule: Schedule: PRN/Per Diem 8-hour day shift no later than 7 p.m.!
Compensation:$17.07 to $20 per Hour based off of experience.
Regency Hospital - Cleveland West - As a cook at Regency Hospital you will prepare food from scratch using fresh ingredients. Come use your culinary skills in an environment where a delicious meal doesnt just warm the heart it helps patients heal and return to the life they love.
Responsibilities
We are actively seeking candidates who are flexible patient-centric exceptional communicators detail-oriented and team this role typical responsibilities include the following:
- Provide high-quality food preparation for patients and the cafeteria
- Clean and maintain equipment
- Follow standardized recipes and portion control
- Stay informed of nutritional services and regulatory requirements.
Qualifications
Minimum Qualifications:
- High school diploma or GED is required.
- One (1) year of cooking experience is required.
Preferred Qualifications:
- Culinary Arts degree preferred.
- Completion of a state or a local food safety-training course preferred.
- Hospital experience is preferred.
Bring your talents and work with our amazing food service team!
Additional Data
Equal Opportunity Employer/including Disabled/Veterans
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