Banquet CaptainSupervisor

Greenville, NC - USA

Monthly Salary: Not Disclosed

Posted on: 30+ days ago

Vacancies: 1 Vacancy

Job Summary

Join our team at our new location in Downtown Greenville!

Were looking for a dedicated and experienced Banquet Captain/Supervisor to join our vibrant and fast-paced hotel team. We offer competitive pay based on experience plus great perks like health vision and dental insurance 401k travel discounts and more. Were seeking candidates with open availability including weekends and holidays who are ready to deliver outstanding guest experiences in a fast-paced supportive environment. Apply today and grow your hospitality career with us!

Essential Job Functions

Ensure that a high level of sanitation and cleanliness is maintained before during and after each shift.
Review any changes on Banquet Event Orders (BEO) including guarantees times setâup requirements checking with banquet manager and event planning manager for any last minute opportunities. Check function room for cleanliness burnt light bulbs proper door signage and making sure it is damage free.
Maintain constant contact with Banquet Chef to ensure complete effective communication between food production and food service. Coordinates pickâup times and gives exact count after guests have been seated advises as to last minute timing and any special menu requests.
Conducts daily standâup reviewing any general information for servers along with preâmeal briefing and uniform inspection. Post end of shift side duties.
Inspects table place settings including table linen silverware china glass and condiments for correct placement by servers and to ensure that each element is clean undamaged and attractive
Responsible for proper setting of buffet tables and other food service tables used for catering functions.
Sees that all functions take place on time and according to plan. All rooms are to be ready 30 minutes ahead of scheduled time and ready to receive guests. Responsible for all servers on the floor and supervises service received by guest throughout each function assigned. Staff is ready at attention 15 minutes before start time.
Supervises clearing and post function clean up. Checks servers out making sure that function rooms back hall and storage areas are neat and clean and equipment is cleaned and stored properly. Makes sure any breakfast functions for the next day are set and ready.
Prepares banquet check doubleâchecking for accuracy and making any additions needed and has host sign it. Completes a detailed captains critique for each assigned function. Distributes all necessary paperwork at end of shift.
Reviews next days BEOs checking for staffing and any changes. Fills out equipment and food requisitions as needed.
Full-time hours available (at least 30 hours per week); flexible schedule needed including holidays nights and weekends.

Experience/Education

High school diploma or general education degree or equivalent combination of education and experience required. Must be able to speak read and understand English.

Auro Hotels is an Equal Employment Opportunity and E-Verify Employer. All applicants are subject to background and substance abuse screening prior to any offer of employment.

Required Experience:

Manager

Join our team at our new location in Downtown Greenville!Were looking for a dedicated and experienced Banquet Captain/Supervisor to join our vibrant and fast-paced hotel team. We offer competitive pay based on experience plus great perks like health vision and dental insurance 401k travel discounts ...