Caffe Macs Steward
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Job Location:
San Francisco, CA - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
The Steward is a key part of our Caffè. You will maintain kitchen prep and production areas in a clean neat and orderly manner following established cleaning procedures and schedules. You will operate our dish machines to company and manufacturer specifications while using proper measurements of detergent and sanitizer. You play a critical role when restocking everything cooks need to get the job done helps us meet our customers expectations. Throughout the day we need people to uphold the highest standards of cleanliness which includes removing all garbage breaking down cleaning and sanitizing the dish machine at the end of each shift as well as performing additional responsibilities as requested. Display your partnership with co-workers as you prepare equipment and obtains supplies needed and maintains the cleanliness and sanitation of the kitchen including all floors equipment workstations and walls!
- Ability to comprehend read and communicate in English
- Understanding and ability to follow safety sanitation and food handling procedures
- Knowledge of basic dish machine operations
- Clearly communicate with co-workers and managers through reading and writing
- Well groomed in appearance at all times and wear your non-slip shoes every single day
- This position will be standing 100% of the time
- Environmental exposure to cold heat and water
- Lift up to 50 pounds
- Have ServSafe Certificate
- Basic level knowledge of health and safety rules
- Excellent customer service skills
- Able take direction and work effectively as a team
- Strong time management and phenomenal organizational
- Able to maintain the highest standards of conduct and confidentiality to support our customers
- Ability to learn how to follow standards for merchandising stocking and storing product.
- Ability to learn quickly how to use the tools we will provide you.
- Experience in customer service or high volume food service - preferably larger innovative corporate programs in house or 3rd party but may also be food & beverage experience in a full-service hotel resort or multi-restaurant chain.
- Inclusive - We work with and serve a diverse workforce.
- Extraordinarily Service Oriented - a demonstrable high level of customer service is absolutely hire for attitude train for skill.
- Dynamic and agile - highly organized ability to switch between locations and job duties.
- Things happen fast here. Bring your ability to multi-task and your love for working in a high-volume fast pace environment.
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Service
- Kitchen Experience
- Catering
- Hotel Experience
- Taleo
- Hospitality Experience
- Master Data Management
- Data Management
- Heavy Lifting
- Sanitation
About Company
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