Commis Chef
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Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Description
We are looking for a talented Commis Chef to join Toscano Indias F&B Production team in Bengaluru. As a Commis Chef you will play a crucial role in assisting the senior chefs in preparing high-quality dishes maintaining a clean kitchen and ensuring smooth kitchen operations. This position at Toscano India offers a great opportunity to work on diverse culinary projects showcase your skills and grow in a dynamic hospitality environment.
Responsibilities:
- Assist in the preparation of various dishes as per the recipes provided.
- Ensure all food preparation meets the highest quality and freshness standards.
- Maintain a clean and organized kitchen environment.
- Follow proper food handling and storage procedures.
- Collaborate with senior chefs to plan and execute menu items.
- Adhere to all health and safety guidelines.
- Monitor food stock and place orders when needed.
- Contribute to creating a positive team atmosphere.
Requirements:
- Proven experience working as a Commis Chef or in a similar role.
- Knowledge of various cooking methods and techniques.
- Ability to work in a fast-paced environment.
- Excellent time management skills.
- Strong attention to detail.
- Team player with good communication skills.
- Certification from a culinary school or relevant training.
- Flexibility to work in shifts including weekends and holidays.
Key Skills
- Close Protection
- Attorney
- Fire And Gas
- Light Vehicle Driving
- ACCA
- Broadcast
