Responsible for providing direct comprehensive nutrition services using evidence-based clinical standards of care to assess complex patient nutritional needs.
Identifies patients at risk and provides treatment and therapy by coordinating medical nutrition support and directing nutrition care.
Assists with developing operating standards as needed and tools for promotion of optimum nutrition intake to increase treatment tolerance and quality of life.
Integrates patient nutrition support and management goals by collaborating with the medical and interdisciplinary healthcare team.
Utilizes information systems to successfully coordinate patient care.
Teaches and counsels patients families and care givers as an element of the inclusive care and treatment provided.
Keeps abreast of the most recent nutrition-related research policy certifications and standards of practice.
Involved with the evaluation assessment and education of transplant patients at select facilities.
Trained to become competent at enteral tube placement and nasal bridling at select facilities.
Education:
Bachelors Degree Registered Dietitian
Licensed Dietitian in the state of Kentucky required within 30 days of employment
Certifications:
Specialty certification preferred
Experience:
Minimum one years experience as a Registered Dietitian in acute or ambulatory care required
UofL Health provides comprehensive care at our UofL Health – UofL Hospital location in Louisville Ky. Learn more about UofL Health – UofL Hospital and the various services we provide.