Chef De Cuisine

We are seeking a talented and visionary Chef De Cuisine to join our culinary team in Riyadh Saudi Arabia. As the Chef De Cuisine you will lead our kitchen operations oversee menu development and ensure the highest standards of culinary excellence in our establishment.

• Supervise and coordinate all kitchen operations including food preparation production and presentation
• Develop innovative and enticing menus in collaboration with the restaurant management team
• Ensure compliance with food safety and hygiene standards maintaining a clean and organized kitchen environment
• Manage inventory food costs and budget to optimize profitability while maintaining quality
• Lead mentor and inspire the culinary team fostering a collaborative and professional work environment
• Collaborate with the front-of-house team to ensure seamless service and customer satisfaction
• Stay current with culinary trends and incorporate new techniques and flavors into menu offerings
• Participate in food tastings special events and promotional activities as needed
• Continuously improve kitchen processes and procedures to enhance efficiency and quality

Qualifications :

• Minimum of 3 years of experience as a Chef De Cuisine or in a similar leadership role
• Culinary degree or equivalent professional training from a recognized institution
• Proven track record of menu development kitchen management and team leadership
• Strong knowledge of food safety and hygiene standards including HACCP principles
• Excellent understanding of budgeting forecasting menu costing and inventory management
• Demonstrated ability to train and develop culinary team members
• Outstanding organizational and time management skills
• Creativity and innovation in culinary techniques and flavor combinations
• Excellent communication skills both verbal and written
• Ability to work effectively in a fast-paced high-pressure environment
• Proficiency in kitchen management software and Microsoft Office suite
• Flexibility to work varying shifts including weekends and holidays

Additional Information :

Your Team and Working Environment:

Join our passionate and talented culinary team as Chef de Cuisine where creativity leadership and precision are at the heart of everything we do. In this dynamic and hands-on role you will lead our kitchen operations inspire a team of chefs and bring visionary menus to life. Collaborating closely with both the back- and front-of-house teams you will play a central role in shaping exceptional dining experiences for our guests. With a strong emphasis on teamwork innovation and culinary excellence you will be part of an environment that celebrates both tradition and creativityone dish at a time.

Our Commitment to Diversity & Inclusion:

We are committed to fostering an inclusive and diverse workplace where everyone feels respected supported and empowered to grow. Regardless of background or experience we celebrate individuality and provide equal opportunities for all team members to thrive and succeed. Your unique perspective and voice are valued here and we believe they help make our kitchenand our entire establishmenteven stronger.

Remote Work :

No

Employment Type :

Full-time