What are we looking for
Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:
Hospitality - Were passionate about delivering exceptional guest experiences.
Integrity - We do the right thing all the time.
Leadership - Were leaders in our industry and in our communities.
Teamwork - Were team players in everything we do.
Ownership - Were the owners of our actions and decisions.
Now - We operate with a sense of urgency and discipline
In addition we look for the demonstration of the following key attributes:
Quality
Productivity
Dependability
Customer Focus
Adaptability
What will it be like to work for Hilton
Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!
The beautiful Hilton Chicago is looking for their next Cook I to join the talented team!
Located in the heart of the windy city Hilton Chicago is a landmark hotel offering elegance and modern hospitality overlooking Grant Park Lake Michigan and Museum Campus. As one of the citys largest hotels Hilton Chicago provides team members the chance to work in a dynamic high-volume environment while being part of a world- renowned brand.
Check us out: Hilton Chicago Dine & Drink
The idealcandidate will have previous kitchen experience strong culinary skills and the ability to work efficiently in a fast paced environment. They should demonstrate commitment to team work a passion for cooking and the ability to work a flexible schedule.
Pay Rate
$27.66 per hour
Shift
Must have a flexible and open availability for both AM and PM shifts
What will I be doing
As a Cook I you would be responsible for preparing food items in accordance with recipes and established standards in the hotels continuing effort to deliver outstanding service and financial profitability. Specifically you would be responsible for performing the following tasks to the highest standards:
Prepare food items according to designated recipes and quality standards
Prep and execute food in a fast paced high volume environment
Maintain cleanliness and comply with food sanitation standards at all times
Ensure knowledge of menu and all food products
Prepare guest orders in a friendly timely and efficient manner
Stock and maintain designated food station(s)
Practice correct food handling and food storage procedures according to federal state local and company regulations
The Benefits
Access to Daily Pay
Medical Insurance Coverage
Best-in-Class Paid Time Off (PTO)
401k Retirement Plan
Hilton Discounted Travel and more!
EOE/AA/Disabled/Veterans
Stay at Avatar Hotel Santa Clara, Tapestry Collection by Hilton and uncover the unexpected at our one-of-a-kind hotel. As part of Hilton's Tapestry Collection, we are perfect for guests seeking an uncommon experience and peace of mind.