drjobs Hotel Prep Cook / Dishwasher

Hotel Prep Cook / Dishwasher

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1 Vacancy
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Job Location drjobs

Irving, TX - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Pay Rate: 16.00 - 19.00

Position Overview:
The Prep Cook / Dishwasher performs routine kitchen tasks follow prep lists label and stock ingredients measure ingredients prepare cooking ingredients set up workstations undertake basic cooking duties prepare simple dishes maintain a clean kitchen ensure proper food storage comply with nutrition and sanitation guidelinesThis position supports the kitchen and dining team by ensuring that clean equipment is always available contributing to a safe and efficient operation.

Dishwashing and Cleaning:

  • Wash and sanitize dishes glassware flatware pots and pans using dish machines or by hand.
  • Ensure all items are clean dry and stored properly in their designated locations.
  • Clean and sanitize kitchen equipment sinks counters and other surfaces regularly.
  • Keep the dishwashing area organized clean and free of hazards.
  • Monitor cleaning supplies and report shortages to the supervisor.
  • Assist in routine cleaning tasks such as sweeping mopping and maintaining floors.

Food Prepping:

  • Prepares and cooks foods requiring longer preparation time.
  • Ensures that the daily prep tasks are completed prior to service.
  • Follows basic recipes and/or product directions for preparing seasoning cooking tasting carving and serving soups meats vegetables desserts and other foodstuffs for consumption in eating establishments.
  • Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients washing peeling cutting and shredding fruits and vegetables and trimming and cutting meat poultry or fish for culinary use.

Team Support:

  • Assist kitchen staff with other duties as needed such as food preparation or equipment retrieval.
  • Respond promptly to requests for clean dishes or utensils during service.
  • Communicate effectively with team members to ensure smooth kitchen operations.

Qualifications:

  • No prior experience required; on-the-job training will be provided.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Familiarity with cleaning supplies and equipment is a plus.
  • Flexible availability including evenings weekends and holidays.

Physical Requirements:

  • Ability to stand for extended periods during shifts.
  • Ability to lift and carry items weighing up to 50 lbs.
  • Comfortable with repetitive tasks and exposure to hot water and cleaning chemicals.

Employment Type

Part-Time

Company Industry

About Company

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