Restaurant ManagerJob DescriptionThe restaurant manager is responsible for directing all aspects of daily operations including team leadership guest satisfaction and financial performance. This role ensures a well-run efficient and welcoming environment that aligns with the restaurants service standards and business goals. Responsibilities: - Hiring training and managing a team of employees and their scedules
- Ensure that each customer has a positive dining experience and sucess of shift
- Enforce all restaurant and company standards
- Supervise opening and closing duties
- Follow all health and safety regulations
Requirements:- Previous experience as manager preferred
- Ability to work flexible hours including nights weekends and holidays
- Ability to work in a fast-paced environment
- Excellent customer service and interpersonalcommunication skills
- Ability to lift and carry heavy objects (up to 50 lbs)and ability to stand for long periods of time
- Ability to handle emergency and stressful situations like resolving customer conflicts
- Ability to make quick decisions
- Ability to create a positive and welcoming customer experience
Benefits:- Employee discount
- Health insurance available
- Dental insurance available
- Paid time off
- Employee profit sharing (after 1 year continuous service)
- Complimentary hotel room on your birthday(after 1 year continuous service)
We are a family-owned independent restaurant and hotel located in Ann Arbor Michigan. Webers Restaurant and Hotel is an Equal Opportunity Employer.
| Required Experience:
Manager
Restaurant ManagerJob DescriptionThe restaurant manager is responsible for directing all aspects of daily operations including team leadership guest satisfaction and financial performance. This role ensures a well-run efficient and welcoming environment that aligns with the restaurants service stand...
Restaurant ManagerJob DescriptionThe restaurant manager is responsible for directing all aspects of daily operations including team leadership guest satisfaction and financial performance. This role ensures a well-run efficient and welcoming environment that aligns with the restaurants service standards and business goals. Responsibilities: - Hiring training and managing a team of employees and their scedules
- Ensure that each customer has a positive dining experience and sucess of shift
- Enforce all restaurant and company standards
- Supervise opening and closing duties
- Follow all health and safety regulations
Requirements:- Previous experience as manager preferred
- Ability to work flexible hours including nights weekends and holidays
- Ability to work in a fast-paced environment
- Excellent customer service and interpersonalcommunication skills
- Ability to lift and carry heavy objects (up to 50 lbs)and ability to stand for long periods of time
- Ability to handle emergency and stressful situations like resolving customer conflicts
- Ability to make quick decisions
- Ability to create a positive and welcoming customer experience
Benefits:- Employee discount
- Health insurance available
- Dental insurance available
- Paid time off
- Employee profit sharing (after 1 year continuous service)
- Complimentary hotel room on your birthday(after 1 year continuous service)
We are a family-owned independent restaurant and hotel located in Ann Arbor Michigan. Webers Restaurant and Hotel is an Equal Opportunity Employer.
| Required Experience:
Manager
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