Food Prep - CookWage: $18.50 Per Hour
Location: Far Hills NJInterested candidates should forward a resume or job history to
Brock & Company Inc. is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England.
Job Responsibilities and Essential Duties:
- Prepare cook and serve hot and cold foods as determined by the supervisor.
- Assemble operate and disassemble the following equipment:meat and cheese slicer food processor R-2/Robocoupe food choppers and cutters food blenders and mixers (floor and table models).
- Comprehend and follow all verbal and written instructions from the supervisor.
- Operate the following equipment: saut burners convection oven kettle steamer warming unit pizza oven microwave grill/flat top and fryer. Use various size pots/pans platters dishes and handheld utensils knives.
- Receive unpack rotate and stow deliveries per supervisors instruction and food & safety standards.
- Seeking customer service-oriented individual with strong communication skills.
- Clean and sanitize using mops brooms dust pans buckets cleaning towels and agents.
- Lift and move food food containers and other non-food items from floor position to no higher than ones own height.
- Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards.
- Follow all outlined health and safety regulations with regard to equipment use and personal hygiene.
- This position may be called upon to perform other jobs as determined by the supervisor.
- Must be able to stand for extended periods of time.