General Summary Of Duties:
Safely assist the bartender/cocktail server in providing beverage service by maintaining adequate supply of garnish glass ice liquor etc. at assigned work station.
Role and Responsibilities: (Includes but is not limited to the following)
- Retrieve orders from storeroom.
- Visually check beverage stock received against written requisition with storeroom personnel to ensure order is accurate.
- Upon delivery to the bar recheck items with bartender for completeness.
- Cut slice and peel perishable garnishes and fruits mixes and pours juices in sufficient amounts according to projected business. Store back-up supplies needing refrigeration in prescribed containers for later use.
- Check and assist bartender in maintaining adequate amounts of supplies i.e. stir sticks napkins matches etc. for work station.
- Scoop ice from ice bins transport to service areas and replenish ice containers for usage.
- Wash/stock glasses.
- Box and save empty liquor bottles as they accumulate for later returns and requisitions.
- Transport tap replace and perform routine maintenance requirements on heavy beer kegs.
- Obtain change for bartenders from dispatch cage on request.
Qualifications :
Experience Requirements
- Any combination of education training or experience that provides the required knowledge skills and abilities.
Education Requirements
- High School Diploma or GED Equivalent
Remote Work :
No
Employment Type :
Part-time