Commis Chef
Commis Chef
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Bring your creative flair willingness to learn and hard work to our little hotel in Thornleigh!
The sky is the limit with this role offers an amazing opportunity to get into an Accor hotel. With endless opportunities to grow and progress this a true example of you get out what you put in.
What you will be doing:
- To assist the kitchen team in ensuring that all kitchen areas are kept clean and tidy at all times.
- To utilise food-handling techniques which are in line with current Health and Hygiene regulations
- This position involves food preparation and presentation with flair for breakfast lunch and dinner for A la Carte room service.
- Maintain a clean and hygienic work environment whilst ensuring a product of high quality and presentation standards.
- Demonstrate commitment to customer service for internal and external customers.
Qualifications :
Your experience and skills include:
- Certificate III in Commercial Cookery qualified preferred
- Excellent attention to detail
- Excellent knowledge and practice of food hygiene standards
- Flexible availability to work a range of shifts and days.
- Ability to effectively time manage large volume workload to meet deadlines and work well under pressure situations.
- A flexible and resilient approach to challenges
- Ability to work independently.
Additional Information :
What is in it for you:
- ALL Heartist Employee benefit card offering discounted rates in Accor worldwide on Accommodation and Food & Beverage
- Learning programs through our Learn your Way Academy platforms ongoing training and development opportunities (self-pace virtual webinars face to face)
- Become a Heartist and work in an environment where we encourage you to bring your real self to work unleash your creativity and have fun.
Remote Work :
No
Employment Type :
Part-time
Employment Type
Part-time
