Chef de Partie (fulltime) - per September
Chef de Partie (fulltime) - per September
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Salary Not Disclosed
1 Vacancy
Job Description
EOE/AA/Disabled/Veterans
Who are youYou are known for your passion in the kitchen love for food and ability to keep everything running smoothly under pressure. Your creativity and organizational skills shine through every dish you serve. We are looking for someone with:
- Previous experience as Chef de Partie
- Up-to-date knowledge of food trends and kitchen operations
- Strong HACCP and social hygiene knowledge
- A proactive attitude and team spirit
- Flexibility to work mainly evenings weekends and holidays
- Fluency in English (Dutch is a plus!)
- Residency in the Rotterdam area required
- The legal right to work in the Netherlands required
What do we offer
- A fulltime contract
- Salary in salary scale V of the Horeca collective labor agreement
- Access to personal growth through our Learning & Development department the Hilton University LinkedIn Learning Harvard ManageMentor & eCornell
- An unforgettable Guest Experience: a free overnight stay in our hotel including dinner and breakfast for you and your plus one!
- 24/7 access to our fitness facilities (also on your days off!)
But thats not all! Discover the world the Hilton way and enjoy fantastic benefits with Hilton GO! This is your chance to travel discover new places and experience delicious flavors all while saving big. And the best part These benefits are not only for you but also for your friends & family!
- For you: Special Team Member rates in each of our thousands of Hilton Hotels worldwide and 50% discount on food and drinks in the Netherlands
- For your friends and family: Friends & Family rates so they can also enjoy our Hilton hospitality
Are you ready to kickstart your Hilton careerApply here and we will be happy to get in touch with you!
Kickstart your culinary Hilton career as Chef de Partie at Hilton Rotterdam!
- Are you a passionate foodie
- Do you thrive in a dynamic kitchen environment
- Do you love creating delicious a la carte dishes and memorable experiences for guests
If you said yes then we would love to welcome you to our team! At Hilton Rotterdam every day is an opportunity to learn grow and sharpen your skills in the culinary and hospitality world.
What does your day as a Chef de Partie look likeAs Chef de Partie you play a key role in delivering an outstanding dining experience at Restaurant JAQ. Your day starts by aligning with your team on the prep and execution of the a la carte service. You will be responsible for your own station; creating plating and perfecting dishes from JAQs diverse and trend-forward menu.
Youll also be involved in preparing meals for our Meetings & Events guests giving you the opportunity to work with different culinary styles and formats. No two days are the same which is the beauty of it! Your key responsibilities include:
- Managing your designated kitchen station independently
- Preparing and presenting dishes that meet our high-quality standards
- Ensuring complete mise en place and ordering stock for your section
- Supervising and mentoring Demi Chef de Partie and kitchen apprentices
- Monitoring and supporting the completion of required (online) training
- Leading new culinary projects as assigned by the Executive Chef
- Contributing to menu development across hotel outlets
- Following the latest food trends and presentation techniques
- Ensuring full compliance with HACCP standards
- Promoting sustainability and environmental awareness
Encouraging team spirit and maintaining a positive kitchen culture
Employment Type
Full-Time
