Junior Sous Chef
Junior Sous Chef
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Salary Not Disclosed
1 Vacancy
Job Description
Makati Shangri-La Manila
Makati Shangri-La is a deluxe hotel located at the center of Manilas financial and commercial district only minutes away from the international airport. The hotel offers spacious guestrooms and suites the exclusive Horizon Club world-class restaurants and bars top-of-the-line recreational facilities complimentary broadband and Wi-Fi Internet access and premiere function rooms.
We are hiring for a Junior Sous Chef.
As a Junior Sous Chef we rely on you to:
- Assist and support the Executive Chef in the overall operations of the kitchen
- Ensure high quality of food & beverage is provided at all times
- Support daily menu planning and design
- Assist in supervising the daily operation of the kitchen
- Maximise profitability for the outlet
We are looking for someone who:
- Has a passion for Food & Beverage
- Enjoys interacting with people
- Must have experience working in either a luxury restaurant or a 5* hotel environment
- A self-starter and a teamplayer
- Committed to serving food of the highest quality
- Enjoys being creative with an eye for detail
- Enjoys planning organising and problem solving
- Communicates and write with fluency in English and local language
- Displays curiosity and takes time to learn and understand new culinary trends
- Enjoys being challenged
- Willing to work shifts
If you are the right person what are you waiting for Click the apply button now!
Required Experience:
Junior IC
Employment Type
Full-Time
