The Busser helps provide exceptional dining service to customers in a timely courteous efficient and accurate manner. He or she sets and resets dining room tables to maximize prompt table availability for our customers removes plates glassware and silverware when customers are finished with them and quickly and efficiently re-stocks dishes and addition the busser helps with other tasks including washing dishes cleaning and emptying trash and maintaining restrooms. The Busser is polite and friendly to guests wait staff and management and must follow proper sanitation standards and keep his or her workstation clean and sanitary at all times.
Responsibilities:
Sets up dining areas before beginning shift and cleans dining areas after
Clears tables of used dishes glasses and silverware and re-sets between customers
Maintains work area in a neat and organized manner
Ensures a proper supply of clean dishware utensils and glassware to stock the dining room and set tables
Qualifications:
Helpful attitude and friendly demeanor
Knowledge of general sanitary and safety practices
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