Food & Beverage Manager
Food & Beverage Manager
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Salary Not Disclosed
1 Vacancy
Job Description
You will be the Food & Beverage leadership expert driving the Food & Beverage team in all aspects from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction brand and quality standards as well as bringing creativity and variety to our food & beverage offering. Further you will manage the financial aspects of the department to achieve the budgeted revenues profit and food & beverage costs whilst maintaining food and beverage quality. You will maintain the team member performance and development at the superior level and achieve the targeted team member satisfaction. Finally you will work closely with the sales & marketing teams to maximize the business results.
Qualifications :
- College degree in Hotel Management or related field
- Previous experience in Food & Beverage Management role minimum 3-4 years
- Strong commercial/business acumen
- Passion for leadership and teamwork
- Passion for operational excellence
- Great knowledge of products and wines / spirits
- Hands on and operational professional
- Good communication skills both verbal and written- Languages such as German French Russian Arabic Italian is a plus
- Previous working experience in a luxury resort
Additional Information :
Reports to Hotel Manager
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
