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1 Vacancy
The Role
We are seeking professional and guest-focused Servers to join our front-of-house team. As a Server you will provide polished service guide guests through the menu and ensure every dining experience reflects the standards of both Le Cavalier and HOTEL DU PONT. This role is ideal for those passionate about food wine and creating memorable moments.
What Youll Do
Welcome and engage guests with a warm professional demeanor
Guide guests through food and beverage selections with knowledge and confidence
Ensure accurate and timely delivery of orders in coordination with the culinary and service teams
Maintain a clean organized and polished dining environment
Anticipate guest needs resolve concerns promptly and create a seamless dining experience
Support teammates during service to ensure efficiency and consistency
Who You Are
Experienced in fine dining or upscale restaurant service (preferred)
Polished professional and confident in guest-facing roles
Knowledgeable about food wine and beverage service or eager to learn
Dependable organized and able to thrive in a fast-paced environment
A true hospitality professional who finds satisfaction in exceeding guest expectations
Why Youre Here
You are passionate about service and thrive in a setting where every detail matters. You enjoy being part of a team that works together to create memorable guest experiences. At Le Cavalier youll not only serve foodyoull be part of delivering hospitality that lingers long after the last course.
Serve with pride. Deliver with care. Be part of Le Cavalier.
Would you like me to also create a shortened job-board style version (like 45 quick lines) for use on Indeed or Culinary Agents That way youll have both the polished full description and a concise version for fast postings.
Full-Time