drjobs Food and Beverage Manager- Embassy Suites by Hilton Seattle Downtown Pioneer Square

Food and Beverage Manager- Embassy Suites by Hilton Seattle Downtown Pioneer Square

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1 Vacancy
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Job Location drjobs

Seattle - USA

Hourly Salary drjobs

$ 33 - 35

Vacancy

1 Vacancy

Job Description

What are we looking for

Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:

  • Hospitality - Were passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing all the time.
  • Leadership - Were leaders in our industry and in our communities.
  • Teamwork - Were team players in everything we do.
  • Ownership - Were the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

What will it be like to work for Hilton

Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

The Benefits Hilton is proud to have an award-winning workplace culture ranking #1 Best Company To Work For in the U.S. We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:

Other Compensation

EOE/AA/Disabled/Veterans

Be part of a team that was ranked #1 on Great Places to Work and on Fortunes Worlds Best Workplaces list! In addition the property offers free meals during shifts. From a friendly workplace environment to competitive health benefits career growth opportunities and our amazing Go Hilton travel discount program that our team members and their family and friends may use.

The Embassy Suites has 282 guest rooms and nearly 15000 square feet of event space. They are steps away from football and soccer games at Lumen Field and less than a half mile from baseball at T-Mobile Park. Union Station is a block east for easy access to attractions like Intl District the Space Needle and Pike Place. The property also has a health club inclusive of a heated indoor pool sun deck and equipment including a Peloton Bike with toe cages. They also provide a free breakfast and complimentary evening reception.

The ideal candidate for this role will possess:

At least 3 years of supervisory or management experience within food and beverage

Ability to work a flexible schedule including nights weekends and holidays

Guest focused attitude

Bar experience.

Hotel experience required

Union experience a plus!

Ability to fluently speak read and write in English required.

Wage: $33-$35 per hour based on applicable and specialized experience and location.

What will I be doing

As aFood and Beverage Manager you would be responsible for managingdirecting and organizing the activities and services of thehotel food and beverage outlets (restaurant lounge room service coffee shop etc.) to deliver an excellent guest experience. Specifically you would be responsible for performing the following tasks to the highest standards:

Assist in the management of operations to include but not limited to guest service standards and initiatives product quality cost controls and overall profitability marketing initiatives systems use and management budgeting and forecasting department management policy and procedure implementation and enforcement and meeting participation and facilitation

Assist in monitoring and developing team member performance to include but not limited to providing supervision conducting counselling and evaluations and delivering recognition and reward

Assist in monitoring and assessing product quality and service and satisfaction trends evaluate and address issues and make improvements accordingly

Ensure compliance with health safety sanitation and alcohol awareness standards

Assist in initiating and implementing marketing and up-selling techniques to promote restaurant food and beverage and services and to maximize overall revenue

Assist in recruiting interviewing and training team members

Act in the absence of the Director ofFood & Beverage as needed


Required Experience:

Manager

Employment Type

Full-Time

Department / Functional Area

Food and Beverage

About Company

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