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Guide and train maintenance technicians perform preventive and corrective maintenance activities on Farm electrical systems process controllers and electrical equipment ensuring the efficient running and prolonged service life of the machines and equipment.
1. Assemble install test and maintain electrical or electronic wiring equipment appliances apparatus and fixtures using hand tools and power tools.
2. Diagnose malfunctioning equipment and systems apparatus and components using test equipment and hand tools to locate the cause of a breakdown and correct the problem.
3. Connect wires to circuit breakers transformers or other components.
4. Inspect electrical systems equipment and components to identify hazards defects and the need for adjustment or repair and to ensure compliance with codes.
5. Test electrical systems and continuity of circuits in electrical wiring equipment and fixtures using testing devices such as mega-ohmmeters voltmeters/clamp meter tester to ensure compatibility and safety of the system.
6. Install ground leads and connect power cables to equipment such as motors and other equipment.
7. Place conduit (pipes or tubing) inside designated partitions walls or other concealed areas and pull insulated wires or cables through the conduit to complete circuits between boxes.
8. Stays on-call even during off-hours and rest days to help maintain and ensure the good running condition of all electrical equipment at all times.
9. Attends to electrical repairs and other requirements of Grow fin Farms and Poultry
10. SAP Time confirmation from technician
11. Conduct SAP request Preventive corrective Breakdown and other maintenance related work orders
12. Compliance with 5S activities & ISO 9001:200
13. Recommend and Suggest improvements KAIZEN as part of Department Quality Improvements activities.
14. Conducts Technical Trainings on Repairs and Maintenance standard protocols for maintenance technicians. Ensures compliance and adherence of the team on these standards by continuous random and regular audit checks on the performance of these standards by the maintenance team.
15. Attends escalations of complex or higher level troubleshooting as required by maintenance technicians or operations team.
FOOD SAFETY:
Complies with quality Halal (if applicable) health and food safety policy standards and regulations of the company.
Responsible for reporting problems related to the Food safety & quality management system to identified authorities.
OTHER TASKS:
Actively participate in all company programs and activities under quality improvement safety & security sustainability corporate social responsibility risk management etc.
Performs other tasks related to the job as may be assigned by the immediate superior.
Qualifications :
Education
Experience
License
Remote Work :
No
Employment Type :
Full-time
Full-time