What do we expect from you
Under the general guidance of the Restaurant Manager assist in ensuring friendly efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards and individual guest requirements at all times respecting the Mondrian Doha Vision.
How your day looks like
- Set up and breakdown the bar
- Wash and Polish all glassware
- Ensure consistent beverage preparation presentation and quality
- Ensure order of bar and cleanliness in accordance to health and safety regulations
- Ensure that bar is stocked to par levels
- Understand the operational set up and principle of the Restaurant lounge and bar
- Maintain knowledge of all Beverage menus within the hotel
- Provide friendly courteous and professional service at all times
- Ensure good communication with Management
- Maintain complete knowledge of all Food menu items
- Prepare and check tables before service
- Clear and reset tables
- Ensure that all Company practices and procedures are met when delivering beverage to the guest
- Ensure that all Company practices and procedures are met when delivering food from the kitchen to the guest
- Ensure the overall cleanliness and order of the restaurant tables chairs floors and service station at all times
- Ensure that all cleaning duties are completed in allocated times to the Company standards
- Complete all opening and closing procedures
- Must be proficient in effective and efficient table maintenance
- Be assertive and attentive at ALL times
- Have thorough knowledge of all product and service procedures
Qualifications :
- Strong oral and written communication skills
- Impeccable wine beer and cocktail knowledge.
Remote Work :
No
Employment Type :
Full-time