drjobs Culinary Cook - Full Time - Shift 10a-630p

Culinary Cook - Full Time - Shift 10a-630p

Employer Active

1 Vacancy
drjobs

Job Alert

You will be updated with latest job alerts via email
Valid email field required
Send jobs
Send me jobs like this
drjobs

Job Alert

You will be updated with latest job alerts via email

Valid email field required
Send jobs
Job Location drjobs

Devils Lake, ND - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Eventide Heartland Care Center in Devils Lake ND is currently seeking a full time Cook to work 10:00a - 6:30p four days a week. Includes every other weekend and holiday rotation.

* Excellent pay
* On-site Childcare available!
* Benefits package (Health Dental Vision Life Insurance & 403 (b)
* Paid Time Off
* Career advancement
* Family-like workplace
* And more!

Eventide offers a competitive salary an excellent benefits package and generous Paid Time Off (PTO) program for full time positions.

The Cook is responsible for preparing and/or directing the preparation of food to be served to residents complying with all applicable sanitation health and personal hygiene standards and following established food production programs and procedures.

Essential Job Duties

  • Prepares high quality meals according to standardized recipes and techniques.
  • Uses and directs the use of accurate portion control standards.
  • Ensures that sanitary conditions are maintained in the kitchen at all times.
  • Checks all menus daily in order to verify that all necessary items are prepared as needed.
  • Stores leftovers properly according to food handling standards.
  • Operates equipment in a correct safe sanitary and respectful manner.
  • Supervises the entire dining experience to ensure resident satisfaction of meal service.
  • Checks temperatures of food products and documents in temperature log.
  • Cleans equipment and work area to ensure safety and sanitation standards are met. Completes cleaning tasks as assigned according to schedule.
  • Inventories and orders food products; ensuring adequate inventory of items on hand.
  • Oversees catering events ensuring quality safety and presentation of catered meals.
  • Organizes and plans work schedule to meet times for serving meals.
  • In the event of staff shortages is responsible to prioritize and shift workload.
  • Prompts and directs servers to deliver timely meal service.
  • Interacts appropriately with staff to correct or accommodate immediate concerns or problems.

#ESLCindirect

Employment Type

Full-Time

Company Industry

Report This Job
Disclaimer: Drjobpro.com is only a platform that connects job seekers and employers. Applicants are advised to conduct their own independent research into the credentials of the prospective employer.We always make certain that our clients do not endorse any request for money payments, thus we advise against sharing any personal or bank-related information with any third party. If you suspect fraud or malpractice, please contact us via contact us page.