Food Safety and Quality Technician
Food Safety and Quality Technician
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
- Conduct routine inspections of production areas equipment and storage facilities to ensure compliance with food safety regulations (HACCP GMP SQF FDA).
- Perform quality control tests including microbial testing pH checks temperature monitoring and sensory evaluations.
- Assist in developing and maintaining food safety programs including HACCP plans and sanitation procedures.
- Monitor raw materials in-process production and finished goods to ensure they meet quality and safety standards.
- Maintain detailed records of inspections testing results and corrective actions.
- Assist in internal and external audits ensuring compliance with food safety and quality standards.
- Train employees on food safety procedures hygiene practices and regulatory requirements.
- Investigate and resolve food safety concerns and implement corrective actions when necessary.
- Support continuous improvement initiatives in food safety and quality processes.
- 13 years of experience in food safety quality control or a similar role in the food industry.
- Excellent attention to detail and problem-solving skills.
- Ability to work in a fast-paced environment and manage multiple tasks.
- Strong written and verbal communication skills.
- Proficiency in Microsoft Office (Excel Word) and data entry systems.
- 401(k) with Generous Match
- Excellent Health Dental and Vision Insurance options
- Disability Insurance Paid by Employer
- Outstanding Paid Time Off Policy
- Discounts on Our Incredible Products
- Employee Assistance Program
Required Experience:
IC
Employment Type
Full Time
