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Franklin Embassy Suites820 Crescent Centre DriveFranklin TN 37067BartenderPart timeAtrium SPIRIT where teamwork passion and appreciation ignite service excellence
Whats in it for you
The Atrium SPIRIT is a belief in the power of Service Perseverance Inclusion Respect Innovation and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences work together to overcome challenges and are passionate about positively impacting those around us.
Join a team of passionate associates who are committed to Hilton and Embassy Suites Brand. We have multiple opportunities at all levels of our organization.
We provide full Health Insurance options including short term and long term disability. Vacation Plans include holidays sick time and vacation time off. 401k plan with a company match and most importantly a career with real emphasis on promoting our hard working talent from within.
A company that prides itself on transparency and communication you will feel at home joining the Atrium Hospitality team from the moment you start on Day one.
Our hourly positions are a great way to learn the business inside and out cross training within multiple departments and reward career opportunities for associates who look to take the next step in their career path.
Hotel is conveniently located in the suburbs of Nashville with less than 30-minute commute to and from the center of Downtown Nashville.
About Atrium Hospitality
Atrium Hospitality is now one of the largest hotel management companies in the United States and were still growing. As a result of our growth we are always looking for great talent to join our organization. As owners and managers we are responsible for the positive experiences of our guests and associates and we strive to bring to life a culture that promotes the five simple values that drive our business:
Perseverance:We will be better today than we were yesterday.
Respect:We treat others the way we would like to be treated.
Inclusion:We are committed to the equitable treatment of all associates as well as equal access to opportunities and resources for all at every level of the organization.
Service :We deliver the best guest experience possible. We are a home away from home for our guests and we are charged with making them feel safe and welcome.
Teamwork:Our associates are our family and we provide them with the resources and support needed to produce the best work environment possible.
Innovation:We strive to develop share and implement new thoughts ideas and methods that improve our company our operations and the guest and associate experience.
Primary Purpose:
The primary purpose of the Bartender is to provide guests with an excellent restaurant and bar experience ensuring beverages are properly mixed and served while adhering to the established controls and protocols.
Work Performed:
TheRestaurant Bartenderwill be tasked with the following duties responsibilities and assignments:
Provide exceptionaland professionalservice to guests by promptly welcoming and courteously serving guests;
Dispense alcoholic beverages and control service to ensure accordance with liquor laws and company policies and regulations;
Perform side duties such as cleaning sanitizing garnish preparation miscellaneousfood and beveragepreparation stocking etc.;
Ensure all alcohol is removed from counters and tables prior to closing time;
Completedaily opening andclosing duties;
Account for all cash and secure money drops according to company policy;
Ensures tips are reported properly for tax processing;
Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination.Keep compartment sink side boards and refrigerators clean and sanitized.
Date and rotate foodon a daily basis;
Follow all company safety and security policies and procedures including reporting accidents injuries and unsafe work conditions to management; and
Any and all other work as required to complete the primary purpose of the position.
Qualifications:
Required Prior Experience:
Six(6)months of previousbartender experience
Preferred Prior Experience:
Hospitality experience
Required Education:
High school diploma or equivalent
Required Licenses/ Certification:
Food Safety Trainingcertifiedor become certified within first 60 days of employment.
Alcohol Awareness certifiedor become certified within first 60 days of employment
Preferred Technology:
Previous experience with Micros operating system
Physical:
Able to lift a minimum of 50lbs occasionally
Able to lift 10lbs regularly
Ableto bend and squat repeatedly
Able to walk and stand for duration of scheduled shift
Other:
Flexible towork dayshifts early mornings eveningsnightsweekends and holidays
Actual compensation packages are based on a wide array of factors unique to each candidate including but not limited to skill set years & depth of experience certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability or protected Veteran status.
Part-Time