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You will be updated with latest job alerts via emailWe are seeking a skilled and driven Executive Sous Chef to support the pre-opening and operational rollout of our new multi-brand resort dining offer at Darwin Airport.
This is a key leadership position working alongside the Executive Chef to ensure a seamless launch and long-term success across multiple outlets including a full-service restaurant grab-and-go pool bar and conferencing.
Youll bring a structured hands-on approach to operations while supporting menu implementation team development and kitchen efficiency across Novotel Mercure & Ibis properties. A background in fast-paced restaurant kitchens will be a strong advantage.
Qualifications :
Additional Information :
WHAT IS IN IT FOR YOU:
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accors limitless possibilities.
By joining Accor every chapter of your story is yours to write and together we can imagine tomorrows hospitality.
Discover the life that awaits you at Accor visit what you love care for the world and dare to challenge the status quo! #BELIMITLESS
Aboriginal & Torres Strait Islander people are strongly encouraged to apply.
Remote Work :
No
Employment Type :
Full-time
Full-time