Seasonal Line Cooks (Full-time) - Roseland Waterpark
Seasonal Line Cooks (Full-time) - Roseland Waterpark
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USD 16 - 19
1 Vacancy
Job Description
IF YOU ARE LOOKING FOR A FUN JOB IN HOSPITALITY THIS IS THE PLACE FOR YOU!
At Sodexo Live! we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans visitors guests and team members. Working with Sodexo Live! is more than a job; its a chance to be part of something greater. Here youll build a career where everyday is anything but normal.
Our experiences are unique and so are our people. Bring your personality your background and your desire to delight others. In return well give you all you need to thrive. After giving it all youll return home knowing that youve played your part in creating a truly unforgettable moment.
Location: We are seeking Line Cooks at Roseland Waterpark.
Hourly Rate: $16 - $19 (based on experience)
Roseland Waterpark is the largest waterpark in the Finger Lakes Region with 56 acres of aquatic adventure and 9 unique attractions for the entire family. Sparkling water certified lifeguards free parking rental lockers concessions and plenty of deck space for relaxing make this the hottest spot to get cool on Canandaigua Lake.
Principal Function:
The Cook I position performs as an informal leader among its peer cook positions. The Cook I will assume grill or line responsibilities within the kitchen requiring detail and creativity and will perform responsibilities for food preparation that require a greater level of experience and expertise than Cook II and Cook III.
The Cook I will contribute to Sodexo Live!s operational and financial success by following all Sodexo Live! culinary standards for sanitation and preparation and by guiding other Culinary staff members to ensure that food product is of the highest quality in taste and appearance to satisfy guest expectations and to maximize food revenues
Essential Responsibilities:
Prepare and coordinate orders to ensure they are cooked in a timely accurate consistent and quality manner. Comply with all established health sanitation and safety procedures. Contribute to goal of 100% customer satisfaction through personal commitment to teamwork and service.
Qualifications/Skills:
- Preferred: Culinary degree from an accredited college or university.
- 2 plus years of experience in food preparation in a fast paced environment.
Hours may be extended or irregular to include nights weekends and holidays.
Thank you for expressing interest in employment with Sodexo Live!. While only those candidates considered for this position will be contacted your resume will remain on file for 90 days.
Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race religion color national origin sex age genetic information status as a protected veteran or status as a qualified individual with a disability or any other characteristic protected by applicable Federal State or Local law.
Employment Type
Full-Time
