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Job Location drjobs

Quincy - USA

Monthly Salary drjobs

$ 19 - 24

Vacancy

1 Vacancy

Job Description

Nature and Scope

We are excited to plan the opening of our Skilled Nursing Facility and welcome the residents later in 2025. We are increasing our number of Nutrition Services employees in anticipation of providing those services. Apply to join our Nutrition Services team and become a key player in preventing infection and assuring a clean environment at our hospital skilled nursing facility clinics and other outbuildings. We currently expect this position to begin work in fall of 2025. While we aim to secure job offers to fill positions for this new service as soon as possible please note that start dates may be adjusted if the opening schedule changes.

The Cook prepares seasons and cooks meals for patients visitors and employees using a production sheet per Patient Diet Order Employee Food Order forms and departmental luncheon orders. The Cook duties also include but are not limited to the following: Preparation and execution of maintaining a clean safe and sanitary kitchen per state and federal guidelines; general cleaning both per posted schedule and as needed; and performing general department duties as requested and needed.

Location

We are located at 1065 Bucks Lake Road Quincy CA 95971.

Compensation

Compensation Philosophy:

  • We have 6 pay increments on our pay scales to compensate staff for 6 years of relevant experience.

Compensation range:

  • $19.23- $24.54

Job Status / Shift Information

Available shifts:

  • One (1) Full-Time Day Shift
  • One (1) Full-Time Night Shift
  • One (1) Limited Part-Time Shifts

Qualifications

Preferred Experience:

  • One (1) year prior Food Service experience.
  • Quantity food preparation experience.

Education:

  • The Cook must have a current certification by the American National Standards Institute (ANSI) -Conference for Food Protection (CFP) or obtain within six (6) months of hire date and renew upon expiration. This requirement may be met by obtaining a ServSafe Certification or a California Food Handler Certification.
  • Current Drivers License

Knowledge Skills and Abilities:

  • Ability to speak read write and follow verbal and written directions in English.
  • Must be able to work well with people and be willing to learn.
  • Knowledge of kitchen equipment.
  • Must demonstrate a willingness to learn therapeutic diet guidelines and general quantity and quality food preparation.

Responsibilities

  • Utilize patient Dietary Order report generated for each meal to prepare daily Production Sheet.
  • Preforms the basic principles of food preparation and service for AM and PM positions.
  • Responsible for the quantity quality and nutritious and creative presentation of patient guest and employee food.
  • Ability to work independently with little or no supervision.
  • Maintain organized and clean work area at all times

Benefits / Perks

Options offered to benefit eligible employees:

Perks all employees can enjoy:

Child Care:

Why Plumas District Hospital

Work in a setting with rugged canyons crystal clear lakes grassy meadows trout-filled streams fresh pine forests and brilliant star-filled skies. This is your chance to provide compassionate care with exceptional customer service at Plumas District Hospital. With a diverse population with people from all walks of life PDH team members provide the residents of Quincy and the surrounding area with essential health care services that are vital to this small mountain community. PDH is located in Quincy California which is the largest community in Plumas County and has a population of 5000 residents. Quincy is nestled against the Western slope of the Sierra Nevada mountain range and tucked in at the edge of the lush American Valley. Chico California is 80 miles west and Reno Nevada is 80 miles east of Quincy. Join a medical team that puts community first. Click this link to learn more about PDH providers services and surrounding community today!

Contact Information

Employment Type

Unclear

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