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Salary Not Disclosed
1 Vacancy
Job Description
Why Ballys:
Ballys Corporation is a global casino-entertainment company with a growing omni-channel presence currently owning and managing 15 casinos across 10 states a golf course in New York a horse racetrack in Colorado and having access to OSB licenses in 18 states. The recent acquisition of Aspers Casino in Newcastle UK further expands its international footprint and enhances its diverse entertainment offerings. It also owns Ballys Interactive International formerly Gamesys Group a leading global interactive gaming operator Bally Bet a first-in-class sports betting platform and Bally Casino a growing iCasino platform.
With 10600 employees the Companys casino operations include approximately 15300 slot machines 580 table games and 3800 hotel rooms. Ballys also has rights to developable land in Las Vegas post the closure of the Tropicana.
Upon completion of the announced merger with The Queen Casino & Entertainment Inc. (Queen) the above portfolio is expected to be supplemented with four additional casinos across three states one of which will be an additional state that expands Ballys jurisdiction of operations to include the state of Iowa. Queen will also add over 900 employees and operations that currently include approximately 2400 slot machines 50 table games and 150 hotel rooms to the Ballys portfolio. Ballys will also become the successor of Queens significant economic stake in a global lottery management and services business through its investment in Intralot S.A. (ATSE: INLOT).
The Role:
As a Cook you will be assisting in the preparation of meals by chopping vegetables grilling making salads and putting all together meals and entrees.
Responsibilities:
Foster an environment that embodies Ballys Born to Entertain philosophy by creating a fun-filled entertaining atmosphere
Enthusiastically promote Ballys customer-centric culture of offering superior guest service and actively building long-lasting guest relations
Washing chopping and cutting raw foods
Preparing food according to basic recipes using simple techniques
Using a wide range of kitchen tools and utensils. Measures and mixes ingredients according to recipe to prepare soups salads gravies desserts sauces or entrees
Assisting in keeping freezers walk-ins and other storage areas in proper cleanliness and order; maintain proper rotation
Assisting in ensuring that all foods are covered labeled initialed and stored properly
Practicing safe food handling techniques
Maintaining cleanliness of workstation and kitchen overall
Assisting with the cleanliness of the casino property Front and Heart of House
Perform other duties as assigned
Qualifications:
Must be 21 years of age or older
Must be able to obtain and maintain a gaming license issued by the Illinois Gaming Board
Must be a high school graduate or equivalent
6 months or more years related experience or training preferred
Must be Food Handler Certified
Must have open work availability to work nights weekends and holidays
Whats in it for you:
Competitive Salary with annual performance reviews
Comprehensive health coverage plan that includes medical dental and vision
401(K)/ Company Match
Access Perks and Childcare discounts
Target Salary: $24.50/hr
Physical Demands & Work Environment:
Regularly required to see stand and smell; stand; use hands to finger handle or feel and reach with hands and arms
Must regularly lift and /or move up to 50 pounds
Able to work with others while maintaining a positive and courteous demeanor under occasional fast paced and hot working conditions.
The work environment contains bright lights loud noise and stressful situations.
Please note this job description is not designed to cover or contain a comprehensive listing of activities duties or responsibilities that are required of the employee for this job. Duties responsibilities and activities may change at any time with or without notice.
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Employment Type
Full-Time
