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Job Description: Hourly Lead Person in the Bakery Department and responsible for supervising the Departments manufacturing activities while working as a First Baker. This person will be responsible for the day-to-day operation of his/her assigned shift and the preparation of Bakery items for sale. They will report to the Bakery Manager.
This persons primary duties include: scheduling and overseeing the Bakery counter as well as following the Manufacturing schedule for maximum yield and productivity using formulas scaling product preparing mixes baking product finishing merchandise preparing it for sale monitoring quality controlling expenses sanitation and housekeeping; as well as merchandising the department for maximum sales. Secondary duties assume related activities as required or assigned.
Other Considerations: Customer Relations; Leadership Skills; Employee Relations; Growth Potential; Reliable and Dependable.
Buehlers Fresh Foods is anemployee-ownedchain of 13 grocery stores located in northeast Ohio. Our employees share a genuine concern for quality and to take care of the customer.We are always Putting People First whether it be our customers or our employees.
We are an equal opportunity employer. You will receive consideration for employment without regard to race color religion ancestry age sex marital status national origin disability or handicap or veteran status.
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