Prep Cook
Posted on :
04-06-2025
Employer Active
1 Vacancy
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Job Description
Introduction:
Were a family owned Mexican Restaurant located off of historic Washington Square looking for someone passionate about food for a prep cook position.
Duties:
- Completing all tasks in order on the prep list from the Head Chef or other kitchen manager
- Labeling and stocking all ingredients
- Washing chopping and sorting ingredients like fruits vegetables and meats
- Measuring quantities of seasonings and other cooking ingredients
- Parboiling food reducing sauces and starting first steps in various dishes
- Cleaning dishes washing cooking utensils and cookware taking out the trash and sanitizing kitchen
- Adhering to all relevant nutrition and sanitary regulations and standards
- Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply
Qualifications:
- Must have flexible schedule to work days nights weekends as needed
- Prior experience a plus but not required
Skills & Abilities:
- Must be able to stand for long periods of time
- Ability to lift and move 25-50 pounds
- Enjoy working as part of a team and supporting others in their duties
Compensation:
- Competitive compensation based on experience - starting at $17-21
- 401(k) retirement plan (US only) Employer RRSP match (Canada only)
- Professional development opportunities
- Positive and supportive work environment
Employment Type
Hourly
Key Skills
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