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Job Description
Overview
FM is a leading property insurer of the worlds largest businesses providing more than one-third of FORTUNE 1000-size companies with engineering-based risk management and property insurance solutions. FM helps clients maintain continuity in their business operations by drawing upon state-of-the-art loss-prevention engineering and research; risk management skills and support services; tailored risk transfer capabilities; and superior financial strength. To do so we rely on a dynamic culturally diverse group of employees working in more than 100 countries in a variety of challenging roles.
We are seeking a Cook to support our Corporate Workplace Restaurants operations!
Shift Hours: 6AM to 2:30PM Monday to Friday
Responsibilities
This position main responsibilities are to efficiently prepare quality food and provide exceptional customer service in assigned stations to our quality expectations and as required.
The main stations are-Grille Deli Salad and Pizza stations. You will be expected to menu items on the stations menu for breakfast/lunch and for catering while providing excellent customer service.
- Prepares high quality food items according to standardized recipes and meets production needs.
- Prepares food by using correct portioning ensuring food is the correct temperature and quality.
- Prepares and cook food according to quality standards and presentation standards
- Follow F.I.F.O and rotate all food and beverage products.
- Performs job safely while maintaining a safe environment.
- Maintains a clean and sanitary work area.
- Performs other duties as assigned.
Qualifications
- Must have a cooks level of food preparation knowledge and 4 years experience in a high-volume kitchen.
- Food Safety Certification/National Registry of Food safety Professionals required or attained within 4 months.
- Strong verbal communication skills. Ability to communicate about products to other employees and to communicate with customers. Exceptional customer service skills.
- Knowledge of safe food handling practices and knife skills
- Teamwork - Skilled with working efficiently effectively and respectfully with others.
- Willingness to continually learn and improve.
- Ability to follow instructions multitask and make decisions.
- Ability to work in fast paced environment.
- Ability to memorize recipes and orders.
- Must be able to stand for duration of shift excluding breaks.
The hiring range for this position is $21.62 - $25.34 USD per hour. The final salary offer will vary based on individual education skills and experience. The position is eligible to participate in FMs comprehensive Total Rewards program that includes an incentive plan generous health and well-being programs a 401(k) and pension plan career development opportunities tuition reimbursement flexible work time off allowances and much more.
FM is an Equal Opportunity Employer and is committed to attracting developing and retaining a diverse workforce.
Employment Type
Full-Time
