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As a Venue Manager You will play a key role in ensuring responsibilities overseeing all aspects of collaborating with teams across the company to enhance the overall client and guest experience.
Direct Responsibilitys: Managing venue operations while interacting with Sales Operations Catering and Client Services. You will collaborate closely with clients internal teams and external vendors to ensure the seamless execution of events and maintaining the highest standards of Mintahoe Catering and Events that we are known for.
Summary
As an Assistant Venue Manager you will be instrumental in overseeing daily operations and ensuring a seamless guest experience at our venue. Reporting to the Venue Manager you will utilize your core skills in management customer service and cash handling to supervise staff and manage shifts effectively. Your leadership and events management expertise will be vital in coordinating successful events and maintaining high service standards. With relevant experience in hospitality and restaurant settings you will contribute significantly to the venues success and guest satisfaction. Join us to make a positive impact in a vibrant environment.
Qualifications
Job Type: Full-time
Qualifications
Required Experience:
Manager
Full-Time