Cook
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Job Description
At Watermark Retirement Communities weve been a trusted leader in senior living for over 30 years driven by our commitment to building an innovative compassionate culture for both residents and associates. When you step into one of our communities youll immediately feel the differencea genuine atmosphere of connection care and belonging. We call it Creating Ripples.
Join our forwardthinking team where every day youre empowered to slow down find purpose in each moment and make meaningful impacts that ripple across lives. At Watermark we celebrate life stories and the incredible human connections that make us stronger together. We take pride in our talented compassionate associates and value the unique contributions each person brings. Be part of something biggerhelp us shape culture one story at a time.
We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our Cook does so much more than what the title reflects. For us it is about working with cooks who agree that the dining experience should always be a positive one for our residents. We would like to meet experienced cooks that are creative as well as passionate.
Does that sound like you
We are currently looking to hire people who want to make a positive impact on the lives of those we care for. Your job should provide a sense of accomplishment joy and gratification. We can provide that for you! Our Cooks will not only have the opportunity to provide an extraordinary dining experience but will also have time to develop meaningful relationships with our residents.
If you have a passion for working with seniors and have experience as a cook we look forward to meeting you!
Responsibilities:
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables butchering meat or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer report and follow executive or sous chefs instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Requirements and skills:
- Proven cooking experience including experience as a Line Chef Restaurant Cook or Prep Cook
- Excellent understanding of various cooking methods ingredients equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry best practice
- Schedule During the week 1pm 8pm (Lunch and Dinner) &Schedule on Sunday 7am to 4pm (Brunch)
What you can expect from us:
- Great benefits
- Excellent national and regional support
- Great opportunity to grow with a growing senior housing company
- An extraordinary company culture
Watermark Retirement Communities Inc is an equal opportunity employer Minority/Female/Disability/Veteran/LGBTQ/Sexual Orientation/Gender Identity or Expressionproudly embracing diversity in all of its manifestations
Watermark Retirement Communities Inc. is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any associate at Watermark or its affiliates viaemail the Internet or in any form and/or method without a valid written search agreement in place for this position will be deemed the sole property of Watermark Retirement Communities Inc. No fee will be paid in the event the candidate is hired by Watermark as a result of the referral or through other means.
Employment Type
Full-Time
