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What are we looking for
Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:
In addition we look for the demonstration of the following key attributes:
What will it be like to work for Hilton
Hilton is the leading global hospitality company spanning the lodging sector from luxurious fullservice hotels and resorts to extendedstay suites and midpriced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!
The Benefits Hilton is proud to have an awardwinning workplace culture ranking #1 Worlds Best Workplace by Great Place To Work .
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
#LIMM4
EOE/AA/Disabled/Veterans
The DoubleTree Seattle Airport is looking for an experienced Server to join their team in Seaports restaurant. This is a seasonal position with opportunity to continue with the team after the summer/fall months. Here you will enjoy great perks such as free parking complimentary meal during shifts and room discounts for you and your family at Hilton hotels!
Shift Pattern:Open availability required typical shifts are 1030a630p 4p12a or 6p2a
Pay Rate for this parttime seasonal role is $18.42 per hour plus tips.
The ideal candidate will have a minimum of 1 year experience as a server in a highvolume full service restaurant setting and the ability to work a varied schedule. We are looking for someone who has a proven ability to manage multiple tasks and excel in a fastpaced restaurant setting. Previous hotel restaurant serving experience is a plus!
What will I be doing
As a Food Server you would be responsible for serving food and/or beverages to guests in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically you would be responsible for performing the following tasks to the highest standards:
Part-Time