Bar & Beverage Manager
Bar & Beverage Manager
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
FILINVEST COMPANY: CRIMSON RESORT & SPA BORACAY
Scope and Responsibilities:
- Oversee the daily operations of the bar. including inventory management staff scheduling and customer service.
- Create and maintain a welcoming and inclusive atmosphere for all customers.
- Develop and implement marketing strategies to increase sales and customer engagement.
- Train and supervise bar staff ensuring they are knowledgeable about products policies and procedures.
- Monitor and maintain the quality of beverages and food served at the bar.
- Manage and maintain the bars financial records. including cash handling budgeting. and reporting.
- Ensure compliance with all local state and federal laws and regulations regarding alcohol service and sales.
- Collaborate with other departments such as kitchen staff and event planners. to ensure seamless.
- Operations and customer satisfaction.
- Continuously evaluate and improve the bars offerings including menu items. promotions and events.
- Establishes and communicates customer service objectives which support achievements of Crimsons Mission and Vision.
- Monitors customer service levels and counsels employees with alternative methods of responding to customer requests.
- Ensures that employees receive the training necessary to provide Only the BEST for our Guests service.
- Determines customer delight level and needs by reviewing comment cards and talking to customer regularly.
- Provides staff with the skills training to be able to provide value added service to customers
- Performs other duties as required to provide Only the BEST for our Guests! service and teamwork.
Qualifications:
- Bachelors degree in Hospitality Management Hotel & Restaurant Management or a related field.
- Certification in Food and Beverage Management or Bartending is an advantage.
- At least 35 years of experience in a similar role within the hospitality or F&B industry.
- Proven track record of managing bar operations beverage inventory and team supervision.
- Strong knowledge of alcoholic and nonalcoholic beverages mixology and beverage trends.
- Willingness to work flexible hours including weekends and holidays.
- Amenable to work in Crimson Resort and Spa Boracay.
Employment Type
Full Time
